Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Paleo Recipes
RECIPE
11 INGREDIENTS3 STEPS12hr

Easy Slow Cooker Chicken Stock

Learn how to make chicken stock in your slow cooker! Simple and easy.
Easy Slow Cooker Chicken Stock Recipe | SideChef
WATCH FULL VIDEO
Learn how to make chicken stock in your slow cooker! Simple and easy.
Cooking with Tovia
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by
Cooking with Tovia
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
12hr
Total Time
$9.72
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
8 1/2 cups
Hot  Water
1.5 lb
Chicken Bones
1
Large  Onion
3 stalks
2 1/2 Tbsp
1/2 Tbsp
Coarse Black Pepper
1/2 Tbsp
1/2 Tbsp
Dried Thyme
3 cloves
Whole or Minced
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
416
FAT
24.6 g
PROTEIN
35.0 g
CARBS
11.9 g

Cooking Instructions

HIDE IMAGES
Step 1
In your slow cooker, add Water (8 1/2 cups) , Kosher Salt (2 1/2 Tbsp) , Coarse Black Pepper (1/2 Tbsp) , Celery (3 stalks) , Onion (1) , Carrots (3) , Chicken Bones (1.5 lb) , Garlic (3 cloves) , Dried Thyme (1/2 Tbsp) , Bay Leaves (2) and Dried Oregano (1/2 Tbsp) .
Step 2
Place the lid on and set to slow cook for 12 hours. If you are using a pressure cooker, cook for 3 hours and then let it release the pressure naturally.
Step 3
Strain the chicken stock and adjust for salt to taste. When the stock chills some fat will harden on top, you can remove it with a spoon.
ADD TO PLAN

Watch Full Video

Rate & Review

Tap to Rate:
Leave a comment
88 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
416
% Daily Value*
Fat
24.6 g
32%
Saturated Fat
7.7 g
38%
Trans Fat
--
--
Cholesterol
151.4 mg
50%
Carbohydrates
11.9 g
4%
Fiber
3.3 g
12%
Sugars
4.4 g
--
Protein
35.0 g
70%
Sodium
6070.3 mg
264%
Vitamin D
--
--
Calcium
190.0 mg
15%
Iron
2.7 mg
15%
Potassium
342.8 mg
7%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from