Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Easy Slow Cooker Chicken Stock
play icon
Recipe

11 INGREDIENTS • 3 STEPS • 12HRS

Easy Slow Cooker Chicken Stock

Learn how to make chicken stock in your slow cooker! Simple and easy.
Add to plan
logo
Easy Slow Cooker Chicken Stock
Save
author_avatar
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Learn how to make chicken stock in your slow cooker! Simple and easy.
12HRS
Total Time
$9.72
Cost Per Serving
Ingredients
Servings
4
US / Metric
Water
8 1/2 cups
Water
Chicken Bones
1.5 lb
Chicken Bones
Onion
1
Onion, Large
Celery
3 stalks
Kosher Salt
2 1/2 Tbsp
Coarse Black Pepper
1/2 Tbsp
Coarse Black Pepper
Dried Thyme
1/2 Tbsp
Dried Thyme
Garlic
3 cloves
Garlic
Whole or Minced
Nutrition Per Serving
VIEW ALL
Calories
416
Fat
24.6 g
Protein
35.0 g
Carbs
11.9 g
Add to plan
logo
Easy Slow Cooker Chicken Stock
Save
author_avatar
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Cooking InstructionsHide images
step 1
In your slow cooker, add {@10:}, Kosher Salt (2 1/2 Tbsp), Coarse Black Pepper (1/2 Tbsp), Celery (3 stalks), Onion (1), Carrots (3), Chicken Bones (1.5 lb), Garlic (3 cloves), Dried Thyme (1/2 Tbsp), Bay Leaves (2) and Dried Oregano (1/2 Tbsp).
step 2
Place the lid on and set to slow cook for 12 hours. If you are using a pressure cooker, cook for 3 hours and then let it release the pressure naturally.
step 3
Strain the chicken stock and adjust for salt to taste. When the stock chills some fat will harden on top, you can remove it with a spoon.
Watch Full Video
Tags
view more tags
Dairy-Free
American
Gluten-Free
Chicken
Keto
Slow Cooker
Low-Carb
Shellfish-Free
Soup
0 Saved
top