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Cocina Familiar Sandwich
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10 INGREDIENTS • 6 STEPS • 35MINS

Cocina Familiar Sandwich

Recipe
Creamy, bold, and flavorful describes this delicious sandwich. Two types of cheese, bacon, chicken, mayo, and cream cheese come together to create a decadent masterpiece.
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Cocina Familiar
Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
Creamy, bold, and flavorful describes this delicious sandwich. Two types of cheese, bacon, chicken, mayo, and cream cheese come together to create a decadent masterpiece.
35MINS
Total Time
$4.53
Cost Per Serving
Ingredients
Servings
2
us / metric
Bacon
8 slices
Tomato
2
Tomatoes, sliced
Cream Cheese
to taste
Cream Cheese
Shredded Cheese
to taste
Shredded Cheese
Bread
to taste
Bread
Mayonnaise
to taste
Mayonnaise
Olive Oil
as needed
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
640
Fat
43.9 g
Protein
56.1 g
Carbs
4.4 g
Love This Recipe?
Add to plan
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Cocina Familiar Sandwich
Save
author_avatar
Cocina Familiar
Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
Cooking InstructionsHide images
step 1
Start by seasoning with Salt (to taste) and pan-frying the Boneless, Skinless Chicken Breasts (2) in some Olive Oil (as needed).
step 1 Start by seasoning with Salt (to taste) and pan-frying the Boneless, Skinless Chicken Breasts (2) in some Olive Oil (as needed).
step 2
Next, fry the Bacon (8 slices).
step 2 Next, fry the Bacon (8 slices).
step 3
Spread Cream Cheese (to taste) on the Bread (to taste) slices. Add Tomatoes (2) and the chicken fillets to each sandwich.
step 3 Spread Cream Cheese (to taste) on the Bread (to taste) slices. Add Tomatoes (2) and the chicken fillets to each sandwich.
step 4
Add 2 slices of Cheddar Cheese (4 slices) per sandwich, cover with the fried bacon and add layer of Mayonnaise (to taste).
step 4 Add 2 slices of Cheddar Cheese (4 slices) per sandwich, cover with the fried bacon and add layer of Mayonnaise (to taste).
step 5
Finally place the top slice of bread and cover the top with a good amount of Shredded Cheese (to taste). Place in the oven on the broil setting long enough for the cheese to melt and toast the bread slightly.
step 5 Finally place the top slice of bread and cover the top with a good amount of Shredded Cheese (to taste). Place in the oven on the broil setting long enough for the cheese to melt and toast the bread slightly.
step 6
Once melted and toasty remove and serve.
step 6 Once melted and toasty remove and serve.
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Tags
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Comfort Food
Lunch
Chicken
Date Night
Snack
Shellfish-Free
Dinner
Game Day
Quick & Easy
Sandwiches & Wraps
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