Cooking Instructions
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Step 1
Remove pit from
Avocado (1)
and slice the meat.
Step 2
Chop the
Scallions (2)
including green and white parts.
Step 3
Put
English Cucumber (1)
, avocado, scallion,
Chicken Broth (2 cups)
,
Sour Cream (3/4 cup)
,
Lemon Juice (2 Tbsp)
,
Salt (to taste)
,
Ground Black Pepper (1/2 tsp)
,
Ground Cumin (1 tsp)
,
Jalapeño Pepper (1)
and
Garlic (1 clove)
in a blender and blend until smooth.
Step 4
Chill and serve in cocktail glasses.
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Tags
VIEW MORE TAGS VIEW LESS TAGSBLT Naan Pizza
Vegetable Pakoras
Sri Lankan Coconut Roti
Chocolate Covered Apples
Oreo Cheesecake Trifles
2 Minute Chocolate Mug Microwave Cake
Con-Fusion Meatball Subs
Grand Slam Stuffed Burger
Easy Mocha Affogato
Sri Lankan Parippu Mellun
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