Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
In a microwave-safe bowl, mix
Milk Chocolate Chips (1/4 cup)
and
Milk (1/4 cup)
. Melt in the Panasonic Microwave Oven for 1 minute.
Step 2
Into the melted chocolate, add the
Apple Sauce (1/4 cup)
,
Vanilla Extract (1/2 tsp)
,
Unsweetened Cocoa Powder (1/2 Tbsp)
, and
Granulated Sugar (1/2 Tbsp)
. Mix well.
Step 3
Add the
All-Purpose Flour (1/4 cup)
,
Baking Powder (1/2 tsp)
,
Baking Soda (1/2 tsp)
,
Salt (1 pinch)
and mix well.
Step 4
Add the
Egg (1)
and gently beat to combine.
Step 5
Spray a large microwave-safe mug with
Nonstick Cooking Spray (to taste)
. Pour batter into mug and set on a plate.
Step 6
Microwave on high for 2 minutes. Sprinkle with sugar and garnish with fresh berries and/or chocolate syrup. Cooking results may vary depending on microwave oven used.
Rate & Review