Classic Baked Apples

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2

Medium Apples

1/4 cup

Brown Sugar

1 Tbsp

Unsalted Butter

1/2 tsp

Ground Cinnamon

1

Lemon

as needed

Canola Oil Spray

Cooking Instructions

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Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Spray a shallow baking dish with Canola Oil Spray (as needed) .

Step 3

Core Apples (2) halfway and make a wide opening or pocket into the apple. Remove all the seeds.

Step 4

Melt Unsalted Unsalted Butter (1 Tbsp) in microwave for 30-40 seconds. Mix the melted butter in a small cup or bowl with the Ground Cinnamon (1/2 tsp) , Brown Sugar (1/4 cup) and the zest of the Lemon (1) .

Step 5

Put the melted butter mixture into the apples.

Step 6

Bake for 15 to 20 minutes depending on the size of the apple but check after 13 to 14 minutes.

Step 7

Tastes great with vanilla frozen yogurt, ice cream, and whipped cream. Finely chop leftover apples and add to granola, parfait, vanilla yogurt or oatmeal. Enjoy!