Cooking Instructions
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Step 1
Mix
Pasta (1 cup)
,
Eggs (2)
,
Garlic (1 clove)
,
Fresh Herbs (1/4 cup)
,
Shredded Italian Blend Cheese (3/4 cup)
,
Salt (to taste)
and
Ground Black Pepper (to taste)
together.
Step 2
Melt butter in an oven safe skillet. After butter has melted, pour pasta egg mixture into skillet. Cover and cook for 3 minutes over medium heat.
Step 3
Turn on broiler while frittata is on the stove. After it has cooked on the stove, uncover and broil until the top is golden brown, about 2-3 minutes. Watch the frittata carefully while it's under the broiler so it doesn't burn.
Step 4
Slice into pieces and serve warm!
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