Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This Fresh Tomato Soup recipe uses ripe tomatoes and fresh ingredients (no cans or pastes here)! It’s such an easy homemade tomato soup that’s perfect for using up those juicy summer tomatoes.
30MINS
Total Time
$5.05
Cost Per Serving
Ingredients
Servings
4
us / metric
1/2 cup
Chopped Sweet Onion
about half an onion
2 cups
Vegetable Broth, divided
to taste
Croutons
optional
to taste
Cream
optional
Nutrition Per Serving
Calories
109
Fat
4.1 g
Protein
3.4 g
Carbs
17.2 g
