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SideChef
Recipes
American
Cosmic Brownies
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Recipe

14 INGREDIENTS • 10 STEPS • 30MINS

Cosmic Brownies

4
2 ratings
These homemade cosmic brownies taste better than Little Debbie brownies!
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Cosmic Brownies
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In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
These homemade cosmic brownies taste better than Little Debbie brownies!
30MINS
Total Time
$0.84
Cost Per Serving
Ingredients
Servings
12
US / Metric
For the Brownies
Butter
3/4 cup
Butter, melted
Granulated Sugar
1 cup
Granulated Sugar
Brown Sugar
2/3 cup
Brown Sugar
Vanilla Extract
1/2 Tbsp
Vanilla Extract
Egg
2
Large Eggs
All-Purpose Flour
1 1/4 cups
All-Purpose Flour
Unsweetened Cocoa Powder
3/4 cup
Unsweetened Cocoa Powder
Baking Powder
1/2 tsp
Baking Powder
Salt
1/4 tsp
Salt
Corn Starch
1 Tbsp
Corn Starch
Milk
3 Tbsp
Milk
For the Chocolate Ganache
Semi-Sweet Chocolate Chips
1 cup
Semi-Sweet Chocolate Chips
Milk Chocolate Chips
1/2 cup
Milk Chocolate Chips
Heavy Cream
1/2 cup
Heavy Cream
Nutrition Per Serving
VIEW ALL
Calories
447
Fat
23.9 g
Protein
5.4 g
Carbs
59.0 g
Add to plan
logo
Cosmic Brownies
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C). Line a 9x13-inch baking dish with foil and lightly spray with baking spray, set aside.
step 2
In a large bowl, beat Butter (3/4 cup), Granulated Sugar (1 cup), Brown Sugar (2/3 cup), and Vanilla Extract (1/2 Tbsp) until light and fluffy, about 2 minutes.
step 3
Add Eggs (2), one at a time, mixing until incorporated.
step 4
In another bowl whisk together All-Purpose Flour (1 1/4 cups), Unsweetened Cocoa Powder (3/4 cup), Baking Powder (1/2 tsp), Corn Starch (1 Tbsp), and Salt (1/4 tsp). Mix well so there are no lumps.
step 5
Add half of the dry ingredients and half of Milk (3 Tbsp) to the batter and mix until combined then add the rest of the dry ingredients and milk. Mix just until combined.
step 6
Stir everything gently a few times with a spatula to make sure it is all mixed completely.
step 7
With the spatula, Spread the batter evenly into prepared pan. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean. Remove from the oven and allow to cool in the pan.
step 8
In the meantime, make the chocolate ganache by combining Semi-Sweet Chocolate Chips (1 cup), Milk Chocolate Chips (1/2 cup), and Heavy Cream (1/2 cup) in a bowl. Microwave for 1 minute or so. Whisk until chocolate is fully melted.
step 9
Spread on top of the brownies, sprinkle with the desired topping such as mini M&M's, Rainbow Crunch Chips, etc.
step 10
Let the ganache set and then cut and enjoy!
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Tags
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American
Microwave
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
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