Simple Egg Fry

Heat Oil (as needed) in a pan. Add Chili Powder (1 Tbsp), Simply Organic Black Pepper, Medium Grind (1 tsp), Ground Turmeric (1 pinch), Simply Organic Coriander Seed, Ground (1 tsp), Salt (to taste), and Curry Leaf (1 sprig). Mix well for 5 minutes over a low flame.

Halve the Eggland's Best Classic Eggs (4) and place them in the masalas. Let it fry for 1 minute.

Flip the eggs carefully without damaging the yolk and roast for another minute. Switch off the flame. Yummy egg fry is ready.