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Quick German Recipes
Using local ingredients can be a bit of a challenge, but German cuisine is actually not that difficult to replicate. Especially when you have an Oma at your side, helping you.
https://www.quick-german-recipes.com
Beef Flatladen, you've never heard of it, right? Of course not! That's my son's name for Beef Rouladen that is flat! Tastes just like rouladen without all the work and expense. A delicious meat dish that will go well with all your favorite sides.
2HRS 30MINS
Total Time
$3.08
Cost Per Serving
Ingredients
Servings
6
us / metric
![Beef Chuck](https://www.sidechef.com/ingredient/43c0a23e-ad8a-44e8-8737-a258a1fa7713.jpeg?d=96x96)
2 lb
Beef Chuck
up to 3 lb
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Onion, chopped
![Garlic Dill Pickles](https://www.sidechef.com/ingredient/d7adfae3-5b78-4d53-9d6b-88a625747dd2.jpeg?d=96x96)
4
Garlic Dill Pickles, sliced
Nutrition Per Serving
VIEW ALL
Calories
432
Fat
30.2 g
Protein
31.5 g
Carbs
7.7 g