German-Style Sausage

Name: German-Style Sausage
Total time: PT1500.0S
Yield: 4
Ingredients: 4 Sausage; as needed Olive Oil

Recipe

5.0

1 rating

This method for cooking sausage is so easy and works with pretty much any good sausage. The German word, Bratwurst, literally means "fry sausage" and is probably one of the easiest ways to make this dish!

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German-Style Sausage

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Quick German Recipes

Using local ingredients can be a bit of a challenge, but German cuisine is actually not that difficult to replicate. Especially when you have an Oma at your side, helping you.

https://www.quick-german-recipes.com

This method for cooking sausage is so easy and works with pretty much any good sausage. The German word, Bratwurst, literally means "fry sausage" and is probably one of the easiest ways to make this dish!

25MINS

Total Time

$0.63

Cost Per Serving

Ingredients

Servings

4

us / metric

4

Sausages

about 1 lb

as needed

Olive Oil

Nutrition Per Serving

VIEW ALL

Calories

339

Fat

30.5 g

Protein

12.7 g

Carbs

2.6 g

Add to plan

German-Style Sausage

Save

Quick German Recipes

Using local ingredients can be a bit of a challenge, but German cuisine is actually not that difficult to replicate. Especially when you have an Oma at your side, helping you.

https://www.quick-german-recipes.com

Cooking InstructionsHide images

step 1

Put Sausages (4) into a pot of water and bring to a boil. Simmer gently for about 10 minutes.