Directions
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Step 1
Make the Mojo by mixing:
Extra-Virgin Olive Oil (1/3 cup)
,
Fresh Oregano (2 Tbsp)
, the juice and zest of
Limes (2)
and
Orange (1)
. Add in
Garlic (8 cloves)
and
Ground Cumin (1 tsp)
.
Step 2
Marinate the
Center-Cut Pork Chops (4)
(pork chops should be about 1-inch thick) in the mojo for at least an hour or two and up to overnight.
Step 3
Prepare a grill for direct heat cooking. Grill the thick center cut pork chops over a high flame until done to your liking. About 6 minutes per side for medium, 8 to 9 minutes per side for well.
Step 4
Allow to rest for a couple of minutes and enjoy!
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