Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Smash Burger with Maple-Infused Bacon
play icon
Recipe

12 INGREDIENTS • 9 STEPS • 10MINS

Smash Burger with Maple-Infused Bacon

5.0
7 ratings
This is the perfect smashed patty in a crispy milky bun, adding all the sweet and salty flavors you desire and creating the ultimate foodgasm style burger!
Add to plan
logo
Smash Burger with Maple-Infused Bacon
Save
author_avatar
Vincenzo's Plate
I'm Vincenzo, a food-obsessed Italian living in Australia who cooks traditional Italian meals with family and friends.
http://www.vincenzosplate.com/
This is the perfect smashed patty in a crispy milky bun, adding all the sweet and salty flavors you desire and creating the ultimate foodgasm style burger!
10MINS
Total Time
$4.71
Cost Per Serving
Ingredients
Servings
1
us / metric
80/20 Lean Ground Beef Patty
1
80/20 Lean Ground Beef Patty
Hamburger Bun
1
Hamburger Bun, halved
American Cheese Slice
2
American Cheese Slices
Bacon
3 pieces
Tomato
2 slices
Lettuce Leaf
1
Lettuce Leaf
Pickles
3 slices
Pickles
Mayonnaise
to taste
Mayonnaise
Maple Syrup
to taste
Sriracha
to taste
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
767
Fat
52.6 g
Protein
42.5 g
Carbs
30.4 g
Add to plan
logo
Smash Burger with Maple-Infused Bacon
Save
author_avatar
Vincenzo's Plate
I'm Vincenzo, a food-obsessed Italian living in Australia who cooks traditional Italian meals with family and friends.
http://www.vincenzosplate.com/
Cooking InstructionsHide images
step 1
Combine Mayonnaise (to taste), Maple Syrup (to taste), and Sriracha (to taste). Mix really well, until you get a smooth consistency. We used a stick blender but it will mix easily with a whisk or spoon.
step 2
Heat up a hot plate and place the Hamburger Bun (1) on top. Let it toast until it browns nicely.
step 3
Squirt some sauce on the bottom of the burger bun. Add Pickles (3 slices), Lettuce Leaf (1), and Tomatoes (2 slices).
step 4
Place Bacon (3 pieces) on the hot plate. Let it sizzle and crisp up for a few minutes, before turning it over and making sure to cook the other side just as well.
step 5
Using tongs, place the bacon into a bowl full of additional maple syrup and leave it to soak and infuse for a few minutes.
step 6
Cook up your 80/20 Lean Ground Beef Patty (1) by placing it on the hot plate, pressing down on it, then on all edges. Add Salt (to taste), and Ground Black Pepper (to taste). When the juices begin oozing out, flip it over to reveal a crispy, crumb-like texture and let the other side cook.
step 7
Add American Cheese Slices (2) on top of the patty while it is still cooking so that it melts perfectly while it’s still nice and hot!
step 8
Once the smash patty is cooked to perfection, place it on a resting rack so all the juices drip off.
step 9
Add the bacon strips on top, using tongs and making sure the maple syrup drips off first. Transfer the smash patty with cheese and bacon to the top of the tomatoes, then add a generous amount of sauce to the top of the bun and place it on top. Press down slightly and eat away!
Watch Full Video
Tags
view more tags
American
4th of July
Lunch
Shellfish-Free
Dinner
Game Day
Quick & Easy
Summer
0 Saved
top