Green Bean Casserole

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Recipe

10 INGREDIENTS • 8 STEPS • 40MINS

Green Bean Casserole

4.7

3 ratings

Its the dish everyone's expecting on the holidays, but it's so easy to make, you can serve it any day. What makes our green bean casserole so good? A secret ingredient - cream of mushroom soup. Plus, with an italian twist!

Green Bean Casserole

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Its the dish everyone's expecting on the holidays, but it's so easy to make, you can serve it any day. What makes our green bean casserole so good? A secret ingredient - cream of mushroom soup. Plus, with an italian twist!

40MINS

Total Time

$1.12

Cost Per Serving

Ingredients

Servings

6

US / Metric

1 cup

Condensed Cream of Mushroom Soup

Used Campbell’s® Condensed Cream of Mushroom Soup

or Campbell’s® Condensed 98% Fat Free Cream of Mushroom Soup

1/2 cup

1 tsp

1 dash

Ground Black Pepper

4 cups

Canned French Style Green Beans, drained

1 1/3 cups

Fried Onions

1/2 cup

Pancetta

1/2 tsp

1 tsp

Pecorino Romano Cheese

1 cup

Onion

Nutrition Per Serving

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Calories

269

Fat

18.0 g

Protein

5.9 g

Carbs

19.8 g

Green Bean Casserole

Save

Campbell's Kitchen

Join us in the Kitchen as we serve up delicious recipes and recommendations to feed your family every day of the week.

http://www.campbellskitchen.com/

Cooking InstructionsHide images

step 1

Preheat your oven to 350 degrees F (180 degrees C).

step 2

Chop Onion (1/4 cup) and Fresh Rosemary (1/2 tsp).

step 3

Dice Pancetta (1/2 cup) and cook in a skillet with the onion and rosemary over medium heat until almost crisp.

step 4

Stir in Condensed Cream of Mushroom Soup (1 cup), Milk (1/2 cup), Soy Sauce (1 tsp), Ground Black Pepper (1 dash), and Canned French Style Green Beans (4 cups), and chopped Onion (2/3 cup) in a 1 1/2-quart casserole.

step 5

Add the pancetta mixture to the soup mixture.

step 6

Bake at 350 degrees F (180 degrees C) for 25 minutes or until the bean mixture is hot and bubbling.

step 6 Bake at 350 degrees F (180 degrees C) for 25 minutes or until the bean mixture is hot and bubbling.

step 7

Stir the bean mixture. Sprinkle remaining Fried Onions (1 1/3 cups) and grate Pecorino Romano Cheese (1 tsp) on top.

step 8

Bake for 5 minutes or until the onion are golden brown. Enjoy!

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