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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
A classic Chinese dish, warm and delicious. Usually eaten for breakfast, or when you're feeling like a warm bowl of comfort.
3HRS
Total Time
$42.20
Cost Per Serving
Ingredients
Servings
4
us / metric
![Pig's Trotter](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
5 lb
Pig's Trotters
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
12 cups
Water
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
4
Medium Onions, sliced
![Neutral Oil](https://www.sidechef.com/ingredient/c3b137bf-8ee5-48bb-8f4a-ebd241a41278.jpeg?d=96x96)
as needed
Neutral Oil
canola, vegetable, or sunflower are all good options
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
to taste
Sesame Oil
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
to taste
Thinly Sliced Scallions
Nutrition Per Serving
VIEW ALL
Calories
1261
Fat
71.5 g
Protein
132.9 g
Carbs
13.8 g