I chose to use coconut milk, but any other nut milk of your choice would work for this recipe. I didn’t use any sugar to keep it healthier, but if you want you can sweeten it up with natural sugars like maple syrup, honey, or agave nectar.

Fool Proof Living
My name is Aysegull, but feel free to call me “Ice,” as most friends do.
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15MINS
Total Time
$5.75
Cost Per Serving
Ingredients
Servings
2
us / metric
Porridge

4 Tbsp
Chia Seeds

3 cups
Unsweetened Coconut Milk
or any other nut milk

1 cup
Water

1/4 tsp
Sponsored
Simply Organic Cinnamon, GroundToppings

1/2 cup
Walnut
or any other Unsalted Nuts
optional

3/4 cup
Fresh Mixed Berries
optional

1/2 cup
Unsweetened Shredded Coconut
optional
Nutrition Per Serving
Calories
1045
Fat
67.1 g
Protein
20.7 g
Carbs
102.5 g