Cooking Instructions
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Step 1
In a medium saucepan, slowly melt
Butter (1/2 cup)
over low heat.
Step 2
Stir in the
Heavy Cream (1 cup)
,
Garlic Powder (1 tsp)
, and
Salt (1/4 tsp)
, then increase heat to medium.
Step 3
Add
Shredded Parmesan Cheese (1 cup)
and stir until melted.
Step 4
Serve immediately over some pasta and enjoy! You can also put it over meat or vegetables of your choice if following a low-carb or keto diet.
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