![author_avatar](https://www.sidechef.com/profile/8b51b8f0-5558-4d0a-9969-91ce5e2d2075.jpg?d=96x96)
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
I visited Poe’s Tavern on Sullivan’s Island and made my own version of their Annabel Lee burger– Charleston Crabcake on top of a burger with Fresh Vegetable Remoulade sauce and a side of salty, crispy fries.
50MINS
Total Time
$4.24
Cost Per Serving
Ingredients
Servings
4
us / metric
Crab Cakes
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
2 Tbsp
Scallions, minced
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
1 tsp
Garlic Powder
![Mayonnaise](https://www.sidechef.com/ingredient/cc1a49dd-773f-4ee3-a948-615a9968ef58.jpeg?d=96x96)
2 Tbsp
Mayonnaise
![Dijon Mustard](https://www.sidechef.com/ingredient/ccbf4411-4bdb-42d0-bdc8-f39536f6b043.jpeg?d=96x96)
1 tsp
Dijon Mustard
![Old Bay® Seasoning](https://www.sidechef.com/ingredient/e472c52c-f466-4e39-94ae-248b865a30b5.jpg?d=96x96)
1 tsp
Old Bay® Seasoning
![Worcestershire Sauce](https://www.sidechef.com/ingredient/c7bc93f5-9d49-45b1-ac8d-cef74a3a7c90.jpeg?d=96x96)
as needed
Worcestershire Sauce
Burger
![Ground Beef](https://www.sidechef.com/ingredient/08e86267-f2e4-4325-891b-2874db4efa9b.jpeg?d=96x96)
1.5 lb
Ground Beef
![Tabasco® Original Red Pepper Sauce](https://www.sidechef.com/ingredient/1363d046-2688-43fb-93bc-09ab378c9f58.jpeg?d=96x96)
1 tsp
Tabasco® Original Red Pepper Sauce
Cajun Remoulade
![Mayonnaise](https://www.sidechef.com/ingredient/cc1a49dd-773f-4ee3-a948-615a9968ef58.jpeg?d=96x96)
1/2 cup
Mayonnaise
![Dijon Mustard](https://www.sidechef.com/ingredient/ccbf4411-4bdb-42d0-bdc8-f39536f6b043.jpeg?d=96x96)
4 Tbsp
Dijon Mustard
![Cajun Seasoning](https://www.sidechef.com/ingredient/6d2bbada-76b9-44fd-adb8-81ab84918056.jpeg?d=96x96)
1 Tbsp
Cajun Seasoning
Nutrition Per Serving
VIEW ALL
Calories
906
Fat
62.1 g
Protein
71.4 g
Carbs
7.0 g