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Bagel, Lox & Schmear Bite

13 INGREDIENTS • 7 STEPS • 30MINS

Bagel, Lox & Schmear Bite

Recipe
5.0
2 ratings
Everything you love about a bagel in the perfect adorable Bagel, Lox & Schmear Bite! Dipped into an everything bagel cream cheese spread that's so good, you're going to want to bathe in it. No judging.
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What Jew Wanna Eat
I’m Amy Kritzer! Welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness.
http://whatjewwannaeat.com
Everything you love about a bagel in the perfect adorable Bagel, Lox & Schmear Bite! Dipped into an everything bagel cream cheese spread that's so good, you're going to want to bathe in it. No judging.
30MINS
Total Time
$1.24
Cost Per Serving
Ingredients
Servings
10
us / metric
Bites
Bagel
1
Bagel
Extra-Virgin Olive Oil
1 Tbsp
Extra-Virgin Olive Oil
Lox
1/2 cup
Lox
ripped into pieces
Schmear Dip
Cream Cheese
1/2 cup
Cream Cheese, softened
Sour Cream
1/2 cup
White Onion
2 Tbsp
White Onions, minced
Fresh Dill
4 tsp
Fresh Dill
minced, plus more for garnish
Lemon
1/2
Lemon, juiced
Nutrition Per Serving
VIEW ALL
Calories
147
Fat
8.8 g
Protein
5.7 g
Carbs
11.4 g
Love This Recipe?
Add to plan
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Bagel, Lox & Schmear Bite
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author_avatar
What Jew Wanna Eat
I’m Amy Kritzer! Welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness.
http://whatjewwannaeat.com
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Dice Bagel (1) into ½-inch cubes. Toss bagel cubes in Extra-Virgin Olive Oil (1 Tbsp) and bake on a cookie sheet in the oven until toasted.
step 2 Dice Bagel (1) into ½-inch cubes. Toss bagel cubes in Extra-Virgin Olive Oil (1 Tbsp) and bake on a cookie sheet in the oven until toasted.
step 3
Tags
Appetizers
Breakfast
American
Brunch
Comfort Food
Snack
Shellfish-Free
Quick & Easy
Salmon
Sandwiches & Wraps
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