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RECIPE
8 INGREDIENTS 9 STEPS 15min

Garlic Bacon Stuffed Portobello Mushrooms

Garlic Bacon Stuffed Portobello Mushrooms are so easy to make and delicious with bacon, butter, cheese & garlic all mixed into one giant portobello mushroom. Its an amazing dinner recipe in itself.
Garlic Bacon Stuffed Portobello Mushrooms Recipe | SideChef
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Garlic Bacon Stuffed Portobello Mushrooms are so easy to make and delicious with bacon, butter, cheese & garlic all mixed into one giant portobello mushroom. Its an amazing dinner recipe in itself.
Simple and easy recipes that your average household cook can make.
https://www.youtube.com/channel/UCVyTdgzzKziBiJlepEVrV-w
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Simple and easy recipes that your average household cook can make.
https://www.youtube.com/channel/UCVyTdgzzKziBiJlepEVrV-w
15min
Total Time
$1.10
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4
Large Portobello Mushrooms
1/4 cup
4 cloves
1/2 cup
plus extra for topping
to taste
Save Time,
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Delivery & Pickup From
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
197
FAT
17.7 g
PROTEIN
6.5 g
CARBS
5.3 g

Cooking Instructions

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Step 1
Preheat oven at 430 degrees F (220 degrees C).
Step 2
Remove the stems from Large Portobello Mushrooms (4) and clean out the inside of the mushroom.
Step 3
Chop up the mushroom stems.
Step 4
On a frying pat over medium heat, melt the Butter (1/4 cup) . Then fry the mushroom stems and Wright® Brand Smoked Bacon (to taste) for two to three minutes, or until the bacon turns crispy.
Step 5
Add the Garlic (4 cloves) , and turn the heat off. Using the residual heat, cook for a minute or until the garlic softens.
Step 6
Season with Salt (to taste) , Ground Black Pepper (to taste) , Fresh Parsley (1 Tbsp) , and Cheddar Cheese (1/2 cup) . Mix to combine.
Step 7
Place the mushroom on a baking tray lined with nonstick baking paper. Fill with the garlic bacon mixture, and top with more cheese if desired.
Step 8
Bake for 15 minutes.
Step 9
Remove from oven and serve immediately! Slice to serve.

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Nutrition Per Serving
Calories
197
% Daily Value*
Fat
17.7 g
23%
Saturated Fat
10.5 g
52%
Trans Fat
--
--
Cholesterol
47.1 mg
16%
Carbohydrates
5.3 g
2%
Fiber
1.9 g
7%
Sugars
2.0 g
--
Protein
6.5 g
13%
Sodium
109.7 mg
5%
Vitamin D
0.3 µg
2%
Calcium
119.0 mg
9%
Iron
0.5 mg
3%
Potassium
398.0 mg
8%
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