Orange Margarita

Ingredients

Servings

1 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

3

Oranges , freshly squeezed

4 fl oz juice needed

1.5 fl oz

Tequila

0.5 fl oz

Triple Sec

Cointreau

1/2

Lime , cut, juiced

1 splash plus 1 wedge

to taste

Pink Himalayan Sea Salt

to taste

Ice

as needed

Oranges , sliced

Cooking Instructions

HIDE IMAGES

Step 1

Use a wedge of Lime (1/2) to moisten the rim of your glass. On a small plate, pour out some Pink Himalayan Sea Salt (to taste) .

Step 2

Then spin the glass around upside down in salted plate to coat the rim.

Step 3

VIEW FULL RECIPE