Name: Vegan Banana Crumb Muffins
Total time: PT2100.0S
Yield: 12
Ingredients: 3 Banana; 250 gram All-Purpose Flour; 100 gram Caster Sugar; 60 milliliter Vegetable Oil; 2 teaspoon Baking Powder; 1 teaspoon Vanilla Extract; 1/4 teaspoon Salt; 50 gram Pecans; 1 Lemon; 60 gram All-Purpose Flour; 4 tablespoon Caster Sugar; 2 tablespoon Vegan Butter; 1/2 teaspoon Ground Cinnamon

Vegan Banana Crumb Muffins

Recipe

4.0

2 ratings

These Vegan Banana Crumb Muffins are super easy to make. The muffins are crunchy on the top and chewy, soft, and moist in the center, a delightful treat for breakfast, teatime, or a packed lunch!

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These Vegan Banana Crumb Muffins are super easy to make. The muffins are crunchy on the top and chewy, soft, and moist in the center, a delightful treat for breakfast, teatime, or a packed lunch!