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RECIPE
11 INGREDIENTS5 STEPS20min

Cold Asian Pesto Noodles

4.5
2 Ratings
These Cold Asian Pesto Noodles could not be more simple to make or fun to eat! They're refreshing, super flavorful, and light for a summer meal.
Cold Asian Pesto Noodles Recipe | SideChef
These Cold Asian Pesto Noodles could not be more simple to make or fun to eat! They're refreshing, super flavorful, and light for a summer meal.
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
20min
Total Time
$2.92
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
3 cups
Fresh Basil , firmly packed
3 cloves
1
Lime , zested, juiced
3/4 cup
Chopped  Fresh Chives
1 Tbsp
1/2 cup
Dry Roasted Peanuts
1 Tbsp
Sesame Oil
1/2 tsp
1/2 cup
1 lb
Flat Rice Noodles
to taste
Toasted White Sesame Seeds
for garnish
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Nutrition Per Serving

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CALORIES
544
FAT
27.8 g
PROTEIN
8.7 g
CARBS
65.7 g

Cooking Instructions

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Step 1
Set up a food processor and add the Fresh Basil (3 cups) , Garlic (3 cloves) , est and juice of the Lime (1) , Fresh Chives (3/4 cup) , Fresh Dill (1 Tbsp) , Dry Roasted Peanuts (1/2 cup) , Sesame Oil (1 Tbsp) , and Soy Sauce (1/2 tsp) .
Step 2
Puree it all together thoroughly. Then let it run while you slowly pour in the Olive Oil (1/2 cup) until it becomes a thick, lovely sauce. Set it aside.
Step 3
Boil the Flat Rice Noodles (1 lb) for about 3-4 minutes, just until tender. Refer to the package directions for best results. Drain them and rinse them thoroughly in cold water to rinse off the excess starch. That way they don't get gummy.
Step 4
Transfer the noodles to a very large bowl and stir in the pesto sauce in stages. That way it gets incorporated more easily.
Step 5
Serve immediately, or store in a sealed container and enjoy the leftovers cold! Sprinkle Toasted White Sesame Seeds (to taste) on top when you serve for some texture.
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Nutrition Per Serving
Calories
544
% Daily Value*
Fat
27.8 g
36%
Saturated Fat
4.0 g
20%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
65.7 g
24%
Fiber
2.8 g
10%
Sugars
0.8 g
--
Protein
8.7 g
17%
Sodium
207.1 mg
9%
Vitamin D
--
--
Calcium
71.7 mg
6%
Iron
2.0 mg
11%
Potassium
200.1 mg
4%
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