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SideChef
Recipes
Breakfast
Russian Tea Cakes
Recipe

7 INGREDIENTS • 7 STEPS • 20MINS

Russian Tea Cakes

4.7
3 ratings
One definition of wholesome is promoting health or well-being of mind or spirit. These cookies are good for the soul. Soft, buttery balls filled with nuts that are classic.
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Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
One definition of wholesome is promoting health or well-being of mind or spirit. These cookies are good for the soul. Soft, buttery balls filled with nuts that are classic.
20MINS
Total Time
$0.43
Cost Per Serving
Ingredients
Servings
4
US / Metric
Unsalted Butter
1/2 cup
Unsalted Butter, softened
Powdered Confectioners Sugar
1/4 cup
Powdered Confectioners Sugar
Vanilla Extract
1/2 tsp
Vanilla Extract
All-Purpose Flour
1 cup
All-Purpose Flour
Almonds
1/3 cup
Almonds, finely chopped
or Finely Chopped Walnuts
Salt
1 pinch
Salt
Powdered Confectioners Sugar
to taste
Powdered Confectioners Sugar
Nutrition Per Serving
VIEW ALL
Calories
429
Fat
29.4 g
Protein
6.3 g
Carbs
34.7 g
Add to plan
logo
Russian Tea Cakes
Save
author_avatar
Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
Cooking InstructionsHide images
step 1
Preheat oven to 400 degrees F (200 degrees C).
step 2
Mix Unsalted Butter (1/2 cup), Powdered Confectioners Sugar (1/4 cup) and Vanilla Extract (1/2 tsp) in a large bowl.
step 2 Mix Unsalted Butter (1/2 cup), Powdered Confectioners Sugar (1/4 cup) and Vanilla Extract (1/2 tsp) in a large bowl.
step 3
Stir in All-Purpose Flour (1 cup), Almonds (1/3 cup), and Salt (1 pinch).
step 3 Stir in All-Purpose Flour (1 cup), Almonds (1/3 cup), and Salt (1 pinch).
step 4
Shape dough into 1-inch balls. Place about an inch apart on a cookie sheet.
step 4 Shape dough into 1-inch balls. Place about an inch apart on a cookie sheet.
step 5
Bake 10 to 12 minutes or until set but not brown. Remove from cookie sheet and let cool slightly on a wire rack.
step 5 Bake 10 to 12 minutes or until set but not brown. Remove from cookie sheet and let cool slightly on a wire rack.
step 6
Roll warm cookies in Powdered Confectioners Sugar (to taste).
step 6 Roll warm cookies in Powdered Confectioners Sugar (to taste).
step 7
Set on wire rack to cool completely. Roll in powdered sugar again.
step 7 Set on wire rack to cool completely. Roll in powdered sugar again.
Tags
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Breakfast
American
Brunch
Snack
Shellfish-Free
Vegetarian
Dessert
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