Cooking Instructions
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Step 1
Heat the
Olive Oil (1/2 Tbsp)
in a pot and add the
Onions (3/4 cup)
and
Garlic (2 cloves)
. Sauté until the onions are cooked.
Step 2
Add the
Tomatoes (3/4 cup)
,
Water (3 cups)
,
Salt (to taste)
and
Ground Black Pepper (to taste)
. Bring to a boil.
Step 3
Add the
Orzo Pasta (1/2 cup)
and cook for 3 minutes.
Step 4
Then add
Broccoli (3 cups)
and the
Carrots (1/4 cup)
and cook until the pasta is done (follow package instructions).
Step 5
Garnish with spring onions if needed.
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