Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Kidney Bean Quesadilla

9 INGREDIENTS • 7 STEPS • 25MINS

Kidney Bean Quesadilla

Recipe
4.6
10 ratings
Community Pick
Community Pick
Discover a delicious Quesadilla with Kidney Beans & Tomato Pepper recipe. You can sneak in some veggies in this too since cheese masks them and the kids would not notice them, at least my kids did not. If you want to keep it even simpler, you can make the cheese ones where the filling is just cheese. I have used store-bought tortillas for this recipe. Off to an easy and healthy recipe.
Love This Recipe?
Add to plan
logo
Kidney Bean Quesadilla
Save
author_avatar
Cooks Joy
Hi, I'm Vardhini. I create vegetarian recipes that tickle your taste buds and leave you craving more!
http://cooksjoy.com/blog
Discover a delicious Quesadilla with Kidney Beans & Tomato Pepper recipe. You can sneak in some veggies in this too since cheese masks them and the kids would not notice them, at least my kids did not. If you want to keep it even simpler, you can make the cheese ones where the filling is just cheese. I have used store-bought tortillas for this recipe. Off to an easy and healthy recipe.
25MINS
Total Time
$1.23
Cost Per Serving
Ingredients
Servings
2
us / metric
Cumin Seeds
1 tsp
Cumin Seeds
Garlic
2 cloves
Garlic, minced
Red Kidney Beans
1 1/2 cups
Red Kidney Beans, cooked
Onion
4 Tbsp
Onions, chopped
Salt
to taste
Chili Powder
as needed
Chili Powder
adjust to taste
Cheese
1 cup
Cheese
Nutrition Per Serving
VIEW ALL
Calories
768
Fat
16.8 g
Protein
42.7 g
Carbs
108.2 g
Love This Recipe?
Add to plan
logo
Kidney Bean Quesadilla
Save
author_avatar
Cooks Joy
Hi, I'm Vardhini. I create vegetarian recipes that tickle your taste buds and leave you craving more!
http://cooksjoy.com/blog
Cooking InstructionsHide images
step 1
Coarsely mash the Red Kidney Beans (1 1/2 cups) and set aside.
step 1 Coarsely mash the Red Kidney Beans (1 1/2 cups) and set aside.
step 2
Heat Olive Oil (1 tsp). Add Cumin Seeds (1 tsp) and Garlic (2 cloves) and sauté for a few seconds.
step 2 Heat Olive Oil (1 tsp). Add Cumin Seeds (1 tsp) and Garlic (2 cloves) and sauté for a few seconds.
step 3
Add the Onions (4 Tbsp) and sauté until beginning to brown.
step 3 Add the Onions (4 Tbsp) and sauté until beginning to brown.
step 4
Add the beans, Salt (to taste), and Chili Powder (as needed). Mix and simmer for 5 minutes.
step 4 Add the beans, Salt (to taste), and Chili Powder (as needed). Mix and simmer for 5 minutes.
step 5
Heat a griddle and place a Tortillas (4) on it. Spread the bean mixture on one half of it and sprinkle with Cheese (1 cup).
step 5 Heat a griddle and place a Tortillas (4) on it. Spread the bean mixture on one half of it and sprinkle with Cheese (1 cup).
step 6
Fold the tortillas in a semi-circle and allow it to brown on both sides.
step 6 Fold the tortillas in a semi-circle and allow it to brown on both sides.
step 7
Remove from heat and allow to rest for a few minutes. Slice and serve.
step 7 Remove from heat and allow to rest for a few minutes. Slice and serve.
Tags
Beans & Legumes
Budget-Friendly
Comfort Food
Lunch
Snack
Cinco de Mayo
Shellfish-Free
Kid-Friendly
Dinner
Vegetarian
Game Day
Sandwiches & Wraps
Mexican
Vegetables
0 Saved
top