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Double Ginger Margarita

9 INGREDIENTS • 13 STEPS • 30MINS

Double Ginger Margarita

Recipe
5.0
1 rating
Margaritas made with ginger simple syrup and a salty ginger rim for a double ginger punch. Make one for you and a friend and enjoy with new episodes of Recipe for Deception EVERY THURS @ 10/9c - only on Bravo!
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Recipe for Deception
Being able to deceive the competition is almost as important as the cooking ability of the contestants. Check out recipes inspired by the show originally featured on BravoTV.
Margaritas made with ginger simple syrup and a salty ginger rim for a double ginger punch. Make one for you and a friend and enjoy with new episodes of Recipe for Deception EVERY THURS @ 10/9c - only on Bravo!
30MINS
Total Time
$0.77
Cost Per Serving
Ingredients
Servings
2
us / metric
Fresh Ginger
1/2 cup
Fresh Ginger, sliced, peeled, unpeeled
Water
1/2 cup
Water
Silver Tequila
4 fl oz
Silver Tequila
Grand Marnier
1 fl oz
Grand Marnier
Nutrition Per Serving
VIEW ALL
Calories
470
Fat
0.3 g
Protein
0.9 g
Carbs
78.2 g
Love This Recipe?
Add to plan
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Double Ginger Margarita
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Recipe for Deception
Being able to deceive the competition is almost as important as the cooking ability of the contestants. Check out recipes inspired by the show originally featured on BravoTV.
Cooking InstructionsHide images
step 1
This recipe is inspired by a secret ingredient featured on Bravo's new series, Recipe for Deception. New episodes EVERY THURS @ 10/9c.
step 1 This recipe is inspired by a secret ingredient featured on Bravo's new series, Recipe for Deception. New episodes EVERY THURS @ 10/9c.
step 2
Peel the Fresh Ginger (2 in). Prepare the sliced Fresh Ginger (1/2 cup) and keep separate.
step 2 Peel the Fresh Ginger (2 in). Prepare the sliced  Fresh Ginger (1/2 cup) and keep separate.
step 3
Grate the 2-inch piece of ginger onto a paper towel.
step 3 Grate the 2-inch piece of ginger onto a paper towel.
step 4
Squeeze the excess moisture out of the grated ginger using a paper towel.
step 4 Squeeze the excess moisture out of the grated ginger using a paper towel.
step 5
On a small plate, combine the grated squeezed ginger, Kosher Salt (2 Tbsp) and Pure Cane Sugar (2 tsp).
step 5 On a small plate, combine the grated squeezed ginger, Kosher Salt (2 Tbsp) and Pure Cane Sugar (2 tsp).
step 6
Combine the Pure Cane Sugar (1/2 cup), sliced ginger root and Water (1/2 cup) in a sauce pot.
step 6 Combine the Pure Cane Sugar (1/2 cup), sliced ginger root and Water (1/2 cup) in a sauce pot.
step 7
Bring to a boil, reduce to a simmer, and cook for 5 minutes.
step 7 Bring to a boil, reduce to a simmer, and cook for 5 minutes.
step 8
Turn off the heat and let cool at room temperature for 15 minutes.
step 8 Turn off the heat and let cool at room temperature for 15 minutes.
step 9
When the syrup is cool, strain through a fine mesh strainer.
step 9 When the syrup is cool, strain through a fine mesh strainer.
step 10
Juice 2 of the Limes (3) and slice the other Lime into wheels to use as a garnish.
step 10 Juice 2 of the Limes (3) and slice the other Lime into wheels to use as a garnish.
step 11
In a cocktail shaker, combine Silver Tequila (4 fl oz), Grand Marnier (1 fl oz), 2 ounces of lime juice and 1.5 ounces of the ginger simple syrup. Add some ice and shake for 10 seconds.
step 11 In a cocktail shaker, combine Silver Tequila (4 fl oz), Grand Marnier (1 fl oz), 2 ounces of lime juice and 1.5 ounces of the ginger simple syrup. Add some ice and shake for 10 seconds.
step 12
Run a lime wedge around the edge of two glasses. Dip each glass into the salt-ginger mixture.
step 12 Run a lime wedge around the edge of two glasses. Dip each glass into the salt-ginger mixture.
step 13
Serve the margaritas up or on the rocks - bartender's choice! Enjoy!
step 13 Serve the margaritas up or on the rocks - bartender's choice! Enjoy!
Tags
Dairy-Free
Gluten-Free
Date Night
Cocktails
Snack
Cinco de Mayo
Shellfish-Free
Dinner
Drinks
Vegan
Vegetarian
Mexican
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