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RECIPE
15 INGREDIENTS 12 STEPS 35min

Fluffer Nutter Scones

4.7
3 Ratings
These scones contain a mix of peanuts, marshmallows, peanut butter and chocolate. They are simple enough to make with your kids and even better to share over an episode of Recipe for Deception.
Fluffer Nutter Scones Recipe | SideChef
These scones contain a mix of peanuts, marshmallows, peanut butter and chocolate. They are simple enough to make with your kids and even better to share over an episode of Recipe for Deception.
Being able to deceive the competition is almost as important as the cooking ability of the contestants. Check out recipes inspired by the show originally featured on BravoTV.
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Being able to deceive the competition is almost as important as the cooking ability of the contestants. Check out recipes inspired by the show originally featured on BravoTV.
35min
Total Time
$0.69
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 cup
Quick Cooking Oats
1/3 cup
Brown Sugar , lightly packed
1 tsp
Baking Powder
1/4 tsp
1/2 cup
No-Stir Natural Peanut Butter
1 tsp
Baking Soda
1/3 cup
3/4 cup
1/2 cup
Salted Peanuts
1 1/2 cups
Mini Marshmallows
1/2 cup
Peanut Butter Chips
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
586
FAT
29.5 g
PROTEIN
14.6 g
CARBS
67.4 g

Cooking Instructions

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Step 1
This recipe is inspired by a secret ingredient featured on Bravo's new series Recipe for Deception. New episodes EVERY THURS @10/9c.
Step 2
Preheat oven to 400 degrees F (200 degrees C).
Step 3
In a large bowl, add the All-Purpose Flour (2 cups) , Quick Cooking Oats (1 cup) , Brown Sugar (1/3 cup) , Baking Powder (1 tsp) , Baking Soda (1 tsp) and Salt (1/4 tsp) , and whisk together.
Step 4
Add the Unsalted Butter (1/3 cup) and using your hands, cut the butter into the mixture until it resembles pea-sized crumbles.
Step 5
Separate the Egg (1) and in a small bowl, whisk together the egg yolk and Milk (3/4 cup) . Reserve the egg white for later.
Step 6
Add egg mixture and No-Stir Natural Peanut Butter (1/2 cup) to the bowl of dry ingredients. Use a spatula to incorporate until just combined.
Step 7
Fold in the Mini Chocolate Chips (1/2 cup) , Peanut Butter Chips (1/2 cup) , Mini Marshmallows (1 1/2 cups) and Salted Peanuts (1/2 cup) .
Step 8
Line baking sheet with parchment paper. Turn dough onto the baking sheet. Pat dough into an 8-inch round.
Step 9
Cut into eight pieces, and pull pieces away from one another, so they are not touching and have room to expand.
Step 10
Brush the pieces with egg whites and sprinkle with Raw Cane Sugar (to taste) .
Step 11
Bake for 15 to 20 minutes until golden brown. Insert a toothpick into the center of one, and if it comes out clean, they're ready.
Step 12
Once finished, allow them to cool for 5 to 10 minutes. Serve warm and enjoy!

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4.7
3 Ratings
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Nutrition Per Serving
Calories
586
% Daily Value*
Fat
29.5 g
38%
Saturated Fat
12.1 g
60%
Trans Fat
0.0 g
--
Cholesterol
46.7 mg
16%
Carbohydrates
67.4 g
25%
Fiber
4.0 g
14%
Sugars
31.5 g
--
Protein
14.6 g
29%
Sodium
423.1 mg
18%
Vitamin D
0.1 µg
0%
Calcium
91.6 mg
7%
Iron
3.2 mg
18%
Potassium
101.2 mg
2%
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