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SideChef
Recipes
Mini Pizza Tartlets
Recipe

13 INGREDIENTS • 11 STEPS • 1HR

Mini Pizza Tartlets

5
2 ratings
These simple mini pizza tartlets are ideal for meat-lovers. Perfect snacks for a game day party!
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Sweet and Savory by Shinee
Hi, I'm Shinee. I create finger food, bite-size desserts, cakes, and cocktails, in short, party food!
http://www.sweetandsavorybyshinee.com/
These simple mini pizza tartlets are ideal for meat-lovers. Perfect snacks for a game day party!
1HR
Total Time
$2.03
Cost Per Serving
Ingredients
Servings
4
US / Metric
Crust
Cream Cheese
1/2 cup
Cream Cheese
Unsalted Butter
2 Tbsp
Unsalted Butter, softened
Filling
Olive Oil
1 Tbsp
Garlic
1 clove
Garlic, minced
Italian Sausage Link
2
Italian Sausage Links
Mushroom
1 cup
Mushroom, finely chopped
Cheese
1/2 cup
Cheese, Shredded
Egg
1
Mini Pepperoni
24
Mini Pepperoni
Marinara Sauce
1/2 cup
RAGÚ® Simply Chunky Marinara Pasta Sauce
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
480
Fat
33.1 g
Protein
20.4 g
Carbs
25.2 g
Add to plan
logo
Mini Pizza Tartlets
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author_avatar
Sweet and Savory by Shinee
Hi, I'm Shinee. I create finger food, bite-size desserts, cakes, and cocktails, in short, party food!
http://www.sweetandsavorybyshinee.com/

Author's Notes

Makes 24 tartlets.
Cooking InstructionsHide images
step 1
Beat Cream Cheese (1/2 cup) and Unsalted Butter (2 Tbsp) for about 1 minute until well blended.
step 1 Beat Cream Cheese (1/2 cup) and Unsalted Butter (2 Tbsp) for about 1 minute until well blended.
step 2
Add All-Purpose Flour (3/4 cup) and continue mixing for another 1-2 minutes.
step 2 Add All-Purpose Flour (3/4 cup) and continue mixing for another 1-2 minutes.
step 3
Shape the dough into a ball and wrap it in plastic. Refrigerate for 30-60 minutes.
step 4
Heat Olive Oil (1 Tbsp) in a pan and add a Garlic (1 clove). Add chopped Italian Sausage Links (2) and brown over medium heat.
step 4 Heat Olive Oil (1 Tbsp) in a pan and add a Garlic (1 clove). Add chopped Italian Sausage Links (2) and brown over medium heat.
step 5
Add in Mushroom (1 cup) and cook until tender.
step 5 Add in Mushroom (1 cup) and cook until tender.
step 6
Add Salt (to taste) and Ground Black Pepper (to taste). Remove from heat. Stir in Cheese (1/2 cup).
step 6 Add Salt (to taste) and Ground Black Pepper (to taste). Remove from heat. Stir in Cheese (1/2 cup).
step 7
Beat Egg (1) and pour into sausage mixture.
step 8
Preheat oven to 375 degrees F (190 degrees C).
step 9
Cut the chilled dough into 24 pieces. Flatten each piece a little and place into a mini muffin pan. Pour 1/2 teaspoon of RAGÚ® Simply Chunky Marinara Pasta Sauce (1/2 cup) into each muffin cup. Add sausage mixture.
step 9 Cut the chilled dough into 24 pieces. Flatten each piece a little and place into a mini muffin pan. Pour 1/2 teaspoon of RAGÚ® Simply Chunky Marinara Pasta Sauce (1/2 cup) into each muffin cup. Add sausage mixture.
step 10
Top with extra cheese, if desired. Place one Mini Pepperoni (24) on each tartlet. Bake for 15-20 minutes.
step 10 Top with extra cheese, if desired. Place one Mini Pepperoni (24) on each tartlet. Bake for 15-20 minutes.
step 11
Serve and enjoy!
step 11 Serve and enjoy!
Tags
view more tags
Appetizers
American
Beef
Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Father's Day
Game Day
Pizza
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