Sweet Potato and Apple Soup

Cube Sweet Potatoes (3) and Apples (3) and place them in a slow cooker. Add Low-Sodium Chicken Broth (3 cups) , Apple Cider (1 cup) , Ground Cinnamon (1/2 Tbsp) , Brown Sugar (1 Tbsp) , Lemon (1) juice, and Sage Leaves (1 Tbsp) . Cook on low heat for 5 to 6 hours.

Use a hand immersion blender and mix the ingredients in the slow cooker until creamy. Add Salt (1/8 tsp) and Freshly Ground Black Pepper (1 Tbsp) to taste.