8 INGREDIENTS • 7 STEPS • 45MINS

Honey Cashew Squares

Name: Honey Cashew Squares
Total time: PT2700.0S
Yield: 8
Ingredients: 2/3 cup Cake Flour; 4 tablespoon Butter; 5 tablespoon Brown Sugar; 1 Egg; 1 cup Cashew Nuts; 2 tablespoon Honey; 4 tablespoon Butter; 1/3 cup Whipping Cream

Recipe

4.5

2 ratings

They are soft, moist, and chewy at the same time with just enough sweetness to comfort your sweet teeth. Pair these with milk or a good cup of coffee. It’s going to be a remarkable moment of your day!

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Honey Cashew Squares

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StreetSmart Kitchen

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They are soft, moist, and chewy at the same time with just enough sweetness to comfort your sweet teeth. Pair these with milk or a good cup of coffee. It’s going to be a remarkable moment of your day!

45MINS

Total Time

$0.81

Cost Per Serving

Ingredients

Servings

8

us / metric

2/3 cup

Cake Flour

4 Tbsp

Butter, room temperature

1/3 cup

Brown Sugar

1

Egg

1 cup

Cashew Nuts, toasted

2 Tbsp

Honey

4 Tbsp

Butter

1/3 cup

Kemps Heavy Whipping Cream

Nutrition Per Serving

VIEW ALL

Calories

323

Fat

23.0 g

Protein

4.3 g

Carbs

27.1 g

Add to plan

Honey Cashew Squares

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StreetSmart Kitchen

We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!

https://www.streetsmartkitchen.com/

Cooking InstructionsHide images

step 1

Preheat oven to 350 degrees F (180 degrees C). Place the Cake Flour (2/3 cup), Butter (4 Tbsp), and Brown Sugar (2 Tbsp) in a bowl. Use your hands to break the butter into the flour until they're evenly distributed and resemble the size of small peas.

step 2

Add the Egg (1) into the flour mixture and stir until even.

step 3