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StreetSmart Kitchen
We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
https://www.streetsmartkitchen.com/
Buffalo chicken nachos cheesed up with cheddar, Monterey Jack cheese and blue cheese and loaded with pico and avocados.
20MINS
Total Time
$2.40
Cost Per Serving
Ingredients
Servings
6
us / metric
![Frank's® RedHot® Buffalo Sauce](https://www.sidechef.com/ingredient/be0d047b-062c-48ea-9612-d9598a2dc865.jpeg?d=96x96)
1/2 cup
Frank's® RedHot® Buffalo Sauce
![Restaurant Style Tortilla Chips](https://www.sidechef.com/ingredient/5b795a86-4b4a-47de-863c-5e327a89bc57.jpeg?d=96x96)
1 pckg
Restaurant Style Tortilla Chips
![Canned Black Beans](https://www.sidechef.com/ingredient/3cad3ea2-f7bd-4318-9f7c-ac9bbbeec30e.jpeg?d=96x96)
2 1/3 cups
Canned Black Beans, rinsed, drained
![Blue Cheese](https://www.sidechef.com/ingredient/d0fce526-ac15-4e19-8a07-9237cba1bf70.jpeg?d=96x96)
1/2 cup
Blue Cheese, crumbled
![Monterey Jack Cheese](https://www.sidechef.com/ingredient/aaa87859-f771-4098-b86c-9af69b4e384a.jpeg?d=96x96)
1 1/2 cups
Monterey Jack Cheese, shredded
Nutrition Per Serving
VIEW ALL
Calories
775
Fat
46.0 g
Protein
40.6 g
Carbs
60.2 g