Use code LOADIT4U for $10 off your first shoppable recipe order.
RECIPE
11 INGREDIENTS13 STEPS20MIN

Three-Cheese Buffalo Chicken Nachos

4.3
3 Ratings
Love This Recipe?
577 Saved
StreetSmart Kitchen
We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
GO TO BLOG
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Buffalo chicken nachos cheesed up with cheddar, Monterey Jack cheese and blue cheese and loaded with pico and avocados.

20MIN

Total Cooking Time

11

Ingredients
StreetSmart Kitchen
We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
GO TO BLOG
Ingredients
US / METRIC
Servings:
6
Serves 6
Ingredient List
Shop Online
2 1/2 cups
1/2 cup
Frank's® RedHot® Buffalo Sauce
1 pckg
Restaurant Style Tortilla Chips
1 3/4 cups
Canned Black Beans , rinsed, drained
1/2 cup
Blue Cheese , crumbled
1/2 cup
Pico de Gallo
1
Avocado , diced
1 1/2 cups
Cheddar Cheese , shredded
1 1/2 cups
Monterey Jack Cheese , shredded
Shopping This Recipe Is As Easy As 1, 2, 3
Shop This Recipe & Save Time on Groceries
1
Add recipes to your SideChef cart
2
Review your ingredients
3
Check out online with Walmart
Learn more about SideChef’s one-click shoppable recipes here.
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Nutrition Per Serving
VIEW ALL
CALORIES
775
FAT
46.0 g
PROTEIN
40.6 g
CARBS
60.2 g

Directions

HIDE IMAGES
Step 1
Preheat oven to 350 degrees F.
Step 2
In a mixing bowl, combine Shredded Chicken (2 1/2 cups) and Frank's® RedHot® Buffalo Sauce (1/2 cup) .
Step 3
Mix well and set aside.
Step 4
Take out your cast iron skillet. Put one layer of Restaurant Style Tortilla Chips (1 pckg) at the bottom.
Step 5
Follow with half of the chicken mixture.
Step 6
Sprinkle in half of the Canned Black Beans (1 cup) .
Step 7
Then half of the Cheddar Cheese (1 1/2 cups) .
Step 8
Add another layer of tortilla chips on top. followed by the rest of the chicken, Canned Black Beans (1 cup) , then the Monterey Jack Cheese (1 1/2 cups) .
Step 9
Add a few more chips on top, then sprinkle with the rest of the cheddar and jack cheese. Finally, add Blue Cheese (1/2 cup) on top.
Step 10
Bake for 8-10 minutes, or until the cheese is melt.
Step 11
Once the nachos are done, add the Pico de Gallo (1/2 cup) , diced Avocado (1) and sliced Jalapeño Pepper (1) on top.
Step 12
Drizzle a little more buffalo sauce if you want. Garnish with Fresh Cilantro (to taste) and serve immediately.
Step 13
Enjoy!

Watch Full Video

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
577 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Cookbook VIEW
Your FREE 14-Day Dinner Plan
No more dinner stress with SideChef’s easy, family-friendly dinner plan. Save time, save money!
Will be used in accordance with our Privacy Policy
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
775
% Daily Value*
Fat
46.0 g
59%
Saturated Fat
18.1 g
90%
Trans Fat
0.0 g
--
Cholesterol
114.2 mg
38%
Carbohydrates
60.2 g
22%
Fiber
9.1 g
32%
Sugars
1.5 g
--
Protein
40.6 g
81%
Sodium
1982.5 mg
86%
Vitamin D
0.5 µg
2%
Calcium
668.8 mg
51%
Iron
2.1 mg
12%
Potassium
454.2 mg
10%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from