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RECIPE
10 INGREDIENTS 6 STEPS 5hr

Molten Caramel Mug Cake

3.5
2 Ratings
This Molten Caramel Mug Cake is moist, delicious, and perfectly fudgy! It's the ideal quick and easy dessert!
Molten Caramel Mug Cake Recipe | SideChef
This Molten Caramel Mug Cake is moist, delicious, and perfectly fudgy! It's the ideal quick and easy dessert!
Hey! I’m Kavitha, and welcome to my little corner! This site celebrates my love for food, cooking, and the internet!
http://www.foodomania.com/
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Hey! I’m Kavitha, and welcome to my little corner! This site celebrates my love for food, cooking, and the internet!
http://www.foodomania.com/
5hr
Total Time
1hr 33min
Active Time
$0.41
Cost Per Serving

Ingredients

Servings
1
US / METRIC
1 tsp
Brown Sugar
or Granulated Sugar
1 pinch
1 pinch
Baking Powder
1 pinch
Baking Soda
2 Tbsp
Caramel Sauce , divided
or more to taste
1/2 Tbsp
or more if needed
1/2 Tbsp
Vegetable Oil
to taste
Sprinkles
1
Caramel Candy
up to 3
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
316
FAT
14.5 g
PROTEIN
2.5 g
CARBS
43.5 g

Cooking Instructions

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Step 1
Mix All-Purpose Flour (2 Tbsp) , Salt (1 pinch) , Baking Soda (1 pinch) , Baking Powder (1 pinch) , and Brown Sugar (1 tsp) in a small bowl.
Step 2
Add Vegetable Oil (1/2 Tbsp) , Milk (1/2 Tbsp) and half of the Caramel Sauce (1 Tbsp) . Mix until you have a smooth batter.
Step 3
Pour half of the batter into a microwave safe bowl or mug. Add Caramel Candy (1) or remaining caramel sauce in the center.
Step 4
Fill the bowl/mug with remaining batter.
Step 5
Cook in the microwave on full power for 1:30 minutes.
Step 6
Let it cool for 2 minutes. Cover with remaining Caramel Sauce (1 Tbsp) and decorate with Sprinkles (to taste) .

Rate & Review

3.5
2 Ratings
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Nutrition Per Serving
Calories
316
% Daily Value*
Fat
14.5 g
19%
Saturated Fat
10.8 g
54%
Trans Fat
0.0 g
--
Cholesterol
18.9 mg
6%
Carbohydrates
43.5 g
16%
Fiber
0.4 g
1%
Sugars
26.2 g
--
Protein
2.5 g
5%
Sodium
138.7 mg
6%
Vitamin D
--
--
Calcium
34.3 mg
3%
Iron
0.8 mg
4%
Potassium
44.2 mg
1%
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