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SideChef
Recipes
Appetizers
Shrimp Sliders
Recipe

11 INGREDIENTS • 7 STEPS • 30MINS

Shrimp Sliders

4
1 rating
The attraction of these sliders is the flavorful butter in which the shrimp is sauteed. Lots of garlic paste, horseradish and Sriracha make these sliders exceptional and extraordinary.
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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
The attraction of these sliders is the flavorful butter in which the shrimp is sauteed. Lots of garlic paste, horseradish and Sriracha make these sliders exceptional and extraordinary.
30MINS
Total Time
$5.41
Cost Per Serving
Ingredients
Servings
2
US / Metric
Hamburger Bun
3
Hamburger Buns
White Onion
1/2
White Onion, diced
Garlic Paste
1/2 Tbsp
Garlic Paste
Extra-Virgin Olive Oil
1 Tbsp
Extra-Virgin Olive Oil
Scallion
1 bunch
Scallion, diced
2 scallions per 2 servings
Red Bell Pepper
1
Red Bell Pepper, diced
Cooked Shrimp
8 oz
Cooked Shrimp
Dijon Mustard
1 Tbsp
Dijon Mustard
Horseradish Paste
1 Tbsp
Horseradish Paste
Sriracha
1 Tbsp
Sriracha
Kosher Salt
1 tsp
Kosher Salt
Nutrition Per Serving
VIEW ALL
Calories
458
Fat
10.1 g
Protein
36.1 g
Carbs
54.3 g
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Shrimp Sliders
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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
Cooking InstructionsHide images
step 1
Toast the slider Hamburger Buns (3) on both sides until browned.
step 1 Toast the slider Hamburger Buns (3) on both sides until browned.
step 2
Sautee diced White Onion (1/2) and Garlic Paste (1/2 Tbsp) in Extra-Virgin Olive Oil (1 Tbsp) until onions are slightly softened.
step 2 Sautee diced White Onion (1/2) and Garlic Paste (1/2 Tbsp) in Extra-Virgin Olive Oil (1 Tbsp) until onions are slightly softened.
step 3
Once the diced white onion begins to soften, add the finely diced Scallion (1 bunch) the diced Red Bell Pepper (1).
step 3 Once the diced white onion begins to soften, add the finely diced Scallion (1 bunch) the diced Red Bell Pepper (1).
step 4
Once the vegetables begin to brown, add the Dijon Mustard (1 Tbsp) Horseradish Paste (1 Tbsp), Sriracha (1 Tbsp) and Kosher Salt (1 tsp) and Cooked Shrimp (8 oz).
step 4 Once the vegetables begin to brown, add the Dijon Mustard (1 Tbsp) Horseradish Paste (1 Tbsp), Sriracha (1 Tbsp) and Kosher Salt (1 tsp) and Cooked Shrimp (8 oz).
step 5
Sautee the cooked shrimp for one minute.
step 5 Sautee the cooked shrimp for one minute.
step 6
Top the slider Hamburger Buns with the sautéed shrimp.
step 6 Top the slider Hamburger Buns with the sautéed shrimp.
step 7
Top with the slider hamburger buns, serve, and enjoy!
step 7 Top with the slider hamburger buns, serve, and enjoy!
Tags
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Appetizers
Dairy-Free
American
4th of July
Brunch
Lunch
Caribbean
Kid-Friendly
Sandwiches & Wraps
Seafood
Shellfish
Mexican
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