Cooking Instructions
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Step 1
Start by creaming
Brown Sugar (2/3 cup)
and
Butter (1/2 cup)
. Add
Egg (1)
and
Vanilla Extract (1 tsp)
and beat well.
Step 2
Add
All-Purpose Flour (1 1/3 cups)
,
Oats (1 1/2 cups)
,
Baking Soda (1/2 tsp)
, and
Salt (1/4 tsp)
. Mix together.
Step 3
Spread 2/3 of the dough into a 9x9 inch greased baking dish.
Step 4
In the microwave, melt
Chocolate Chips (1 1/2 cups)
by microwaving for 30 seconds and stirring. When chips are melted, add
La Lechera® Sweetened Condensed Milk (2/3 cup)
.
Step 5
Pour mixture over dough in baking dish. Top with remaining dough. Bake at 350 degrees F (180 degrees C) for 25-30 minutes.
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