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RECIPE

13 INGREDIENTS •6 STEPS •40min

Rocky Road Brownies

Name: Rocky Road Brownies
Total time: 2400 s
Yield: 8
Ingredients: 1 1/4 cup All-Purpose Flour; 1/4 cup Unsweetened Cocoa Powder; 2/3 cup Powdered Confectioners Sugar; 1 pinch Salt; 1/2 teaspoon Baking Powder; 1/2 teaspoon Baking Soda; 1/4 cup Dark Chocolate; 1/3 cup Vegetable Oil; 1/2 cup Plain Yogurt; 2 teaspoon Vanilla Extract; 1/4 cup Milk Chocolate Chips; 1/4 cup Assorted Nuts; 1/2 cup Marshmallow

5.0

3 Ratings

These super-rich brownies, made chocolatey with plenty of cocoa powder, have less fat than other brownies - but stay extra gooey and rich with marshmallows, nuts, and chocolate chunks on top.
SideChef tip: we recommend using the Panasonic 4-in-1 Microwave Oven to make this recipe, click here to find out more.

These super-rich brownies, made chocolatey with plenty of cocoa powder, have less fat than other brownies - but stay extra gooey and rich with marshmallows, nuts, and chocolate chunks on top.

SideChef tip: we recommend using the Panasonic 4-in-1 Microwave Oven to make this recipe, click here to find out more.

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40min

Total Time

$0.53

Cost Per Serving

Ingredients

Servings

US / METRIC

Brownies

1 1/4 cups

All-Purpose Flour

1/4 cup

Unsweetened Cocoa Powder

2/3 cup

Powdered Confectioners Sugar

1 pinch

Salt

1/2 tsp

Baking Powder

1/2 tsp

Baking Soda

1/4 cup

Dark Chocolate , melted

(optional)

1/3 cup

Vegetable Oil

1/2 cup

Plain Yogurt

1/2 Tbsp

Vanilla Extract

Toppings

1/4 cup

Milk Chocolate Chips

1/4 cup

Chopped Assorted Nuts

1/2 cup

Marshmallows

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Nutrition Per Serving

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CALORIES

317

FAT

17.4 g

PROTEIN

4.8 g

CARBS

36.9 g

Author's Notes

Feel free to use your favorite brownie mix.

Cooking Instructions

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Step 1

Preheat oven to 325 degrees F (160 degrees C). Grease and line a 9x13-inch baking pan.

Step 2

Mix together All-Purpose Flour (1 1/4 cups) , Unsweetened Cocoa Powder (1/4 cup) , Baking Powder (1/2 tsp) , Baking Soda (1/2 tsp) , Powdered Confectioners Sugar (2/3 cup) , Salt (1 pinch) , and Vanilla Extract (1/2 Tbsp) .

Step 3

Add in Dark Chocolate (1/4 cup) , Vegetable Oil (1/3 cup) , and Plain Yogurt (1/2 cup) . Mix to form a smooth batter.

Step 4

Pour the batter into a prepared baking pan. Bake for 20 to 25 minutes or until the brownies are almost done.

Step 5

Remove from the oven and immediately top with Assorted Nuts (1/4 cup) , Milk Chocolate Chips (1/4 cup) , and Marshmallows (1/2 cup) .

Step 6

Return back to the oven and bake for another 5 minutes or until the marshmallows start to melt. Let cool before cutting into bars. Enjoy!

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Nutrition Per Serving

Calories

317

% Daily Value*

Fat

17.4 g

22%

Saturated Fat

11.3 g

57%

Trans Fat

0.0 g

Cholesterol

4.7 mg

Carbohydrates

36.9 g

13%

Fiber

2.6 g

Sugars

18.6 g

Protein

4.8 g

10%

Sodium

147.1 mg

Vitamin D

0.0 µg

Calcium

49.7 mg

Iron

1.8 mg

10%

Potassium

127.7 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Rocky Road Brownies

Ingredients

Brownies

Toppings

Nutrition Per Serving

Author's Notes

Cooking Instructions

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