Name: Vegan Spaghetti and Meatballs
Total time: PT6000.0S
Yield: 4
Ingredients: 1/4 package Medium Firm Tofu; 1/4 cup Brown Rice; 1/4 cup Mushroom; 6 tablespoon Almond Meal; 1 1/2 cup Oats; 2 tablespoon Almond Milk; 1 tablespoon Tamari Soy Sauce; 1 Lemon; 1 teaspoon Garlic Powder; 1 cup Mashed Potatoes; 1 teaspoon Water; 2 tablespoon Onion; 2 tablespoon Wheat Germ; 2 tablespoon Vegetable Seasoning Mix; 1 tablespoon Nutritional Yeast Flakes; 1 tablespoon Coconut Oil; 1 pound Spaghetti; 28 ounce Canned Crushed Tomatoes; 3 ounce Tomato Paste; 1/4 cup Fresh Parsley; 2 clove Garlic; 1 teaspoon Dried Oregano; 1 teaspoon Salt; 1/4 teaspoon Freshly Ground Black Pepper; 3 tablespoon Extra-Virgin Olive Oil; 1/3 cup White Onion; 1 teaspoon Powdered Egg Replacer

Vegan Spaghetti and Meatballs

3 ratings

Enjoy the sinfully delicious flavors of Spaghetti and Vegan Meatballs. This traditionally Italian dish is now an easy and delicious vegan masterpiece perfect for a quick dinner after work.

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The Edgy Veg

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Enjoy the sinfully delicious flavors of Spaghetti and Vegan Meatballs. This traditionally Italian dish is now an easy and delicious vegan masterpiece perfect for a quick dinner after work.

1HR 40MINS

Total Time

$2.46

Cost Per Serving

Ingredients

Servings