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Paleo Cauliflower Porridge

10 INGREDIENTS • 5 STEPS • 20MINS

Paleo Cauliflower Porridge

Recipe
5.0
1 rating
This recipe is going to rock your boat. It is creamy, slightly sweet and delicious and, I promise, you will barely taste the cauliflower.
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
This recipe is going to rock your boat. It is creamy, slightly sweet and delicious and, I promise, you will barely taste the cauliflower.
20MINS
Total Time
$3.17
Cost Per Serving
Ingredients
Servings
1
us / metric
Ingredients
Unsweetened Almond Milk
1 cup
Unsweetened Almond Milk
Banana
1/2
Banana, mashed
Ground Cinnamon
as needed
Ground Cinnamon
Salt
1 pinch
Ground Flaxseed
1 Tbsp
Ground Flaxseed
Vanilla Extract
as needed
Optional Toppings
Fresh Fruits
to taste
Fresh Fruits
optional
Mixed Seeds
to taste
Mixed Seeds
optional
Almond Butter
to taste
Nutrition Per Serving
VIEW ALL
Calories
367
Fat
9.3 g
Protein
19.3 g
Carbs
63.0 g
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Paleo Cauliflower Porridge
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author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
Wash up the Cauliflower (1 head) and cut off florets.
step 1 Wash up the Cauliflower (1 head) and cut off florets.
step 2
Pulse florets into a food processor until they turn into “rice”
step 2 Pulse florets into a food processor until they turn into “rice”
step 3
In a large saucepan heat up cauliflower rice, Unsweetened Almond Milk (1 cup), Ground Cinnamon (as needed), Ground Flaxseed (1 Tbsp), Vanilla Extract (as needed), and Salt (1 pinch). Cook for 15 to 20 minutes, until thick.
step 3 In a large saucepan heat up cauliflower rice, Unsweetened Almond Milk (1 cup), Ground Cinnamon (as needed), Ground Flaxseed (1 Tbsp), Vanilla Extract (as needed), and Salt (1 pinch). Cook for 15 to 20 minutes, until thick.
step 4
Remove from the heat and stir in Banana (1/2).
step 4 Remove from the heat and stir in Banana (1/2).
step 5
Pour into serving bowl and top it off with Fresh Fruits (to taste), Mixed Seeds (to taste), and Almond Butter (to taste).
step 5 Pour into serving bowl and top it off with Fresh Fruits (to taste), Mixed Seeds (to taste), and Almond Butter (to taste).
Tags
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Breakfast
Dairy-Free
Budget-Friendly
Gluten-Free
Brunch
Comfort Food
Healthy
Shellfish-Free
Vegan
Fall
Vegetarian
Winter
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