Honey Garlic Roasted Vegetables

Preheat oven to 430 degrees F (220 degrees C) and line a large baking sheet with foil (you don’t have to, but it makes cleanup much easier). Spray it with oil and then add Potatoes (2) and Sweet Potato (1) .

Bake for 15-20 minutes and then take out the tray to add Broccoli (1 head) and Cherry Tomatoes (2 cups) .

Heat Olive Oil (1/4 cup) gently in a small pan until barely hot. Add Garlic (4 cloves) , Fresh Rosemary (to taste) , Salt (to taste) and Ground Black Pepper (to taste) and oil to vegetables and mix well. Drizzle with Honey (2 Tbsp) and bake for another 25-30 minutes or until potatoes and sweet potatoes are done.