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Recipes
Vegan Mille-Feuille
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8 INGREDIENTS • 14 STEPS • 35MINS

Vegan Mille-Feuille

Recipe
This vegan raspberry Mille-Feuille is a perfect pastry dessert if you miss enjoying a delectable french pastry with layers of decadent cream and fruit. All you need is 8 ingredients to make this delicious vegan pastry for a loved one or to WOW your friends with this vegan Mille-Feuille recipe.
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This vegan raspberry Mille-Feuille is a perfect pastry dessert if you miss enjoying a delectable french pastry with layers of decadent cream and fruit. All you need is 8 ingredients to make this delicious vegan pastry for a loved one or to WOW your friends with this vegan Mille-Feuille recipe.
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

35MINS

Total Time

$1.73

Cost Per Serving

Ingredients

Servings
6
us / metric
Vegan Puff Pastry
1 sheet
Vegan Puff Pastry
Powdered Confectioners Sugar
3 Tbsp
Powdered Confectioners Sugar
plus extra if you want it sweeter and & for dusting
Full-Fat Coconut Milk
2 cans
(13.66 fl oz)
Full-Fat Coconut Milk, chilled
fat separated from the water
Orange
1
Orange, zested
Orange Liqueur
1 tsp
Orange Liqueur
such as Grand Marnier or Triple Sec

Nutrition Per Serving

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Calories
330
Fat
18.5 g
Protein
4.2 g
Carbs
37.2 g
Love This Recipe?
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Vegan Mille-Feuille
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Cooking Instructions

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step 1
Preheat the oven to 425 degrees F (220 degrees C).
step 2
Unroll the Vegan Puff Pastry (1 sheet) and place on a non-stick baking tray, silicone mat or parchment paper-lined tray.

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Tags

Dairy-Free
Date Night
Snack
Shellfish-Free
Dessert
French
Vegan
Vegetarian
Summer
Valentine's Day
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