The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This vegan raspberry Mille-Feuille is a perfect pastry dessert if you miss enjoying a delectable french pastry with layers of decadent cream and fruit. All you need is 8 ingredients to make this delicious vegan pastry for a loved one or to WOW your friends with this vegan Mille-Feuille recipe.
35MINS
Total Time
$1.73
Cost Per Serving
Ingredients
Servings
6
us / metric
1 sheet
Vegan Puff Pastry
3 Tbsp
Powdered Confectioners Sugar
plus extra if you want it sweeter and & for dusting
2 cans
(13.66 fl oz)
(13.66 fl oz)
Full-Fat Coconut Milk, chilled
fat separated from the water
2 tsp
Orange Liqueur
such as Grand Marnier or Triple Sec
Nutrition Per Serving
Calories
324
Fat
18.5 g
Protein
4.1 g
Carbs
35.6 g
