Pampushki are starchy morsels usually served with soup, such as Borsch. What’s unique about these is that they are made using both mashed potatoes and shredded raw potatoes. They are golden and crisp on the outside, but they contain a cheesy filling made from farmer’s cheese, parmesan and chives.
Olga's Flavor Factory
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45MINS
Total Time
$0.89
Cost Per Serving
Ingredients
Servings
8
us / metric
1/2 cup
Farmers Cheese
or Ricotta
2 Tbsp
Heavy Cream
2 Tbsp
Oil
Nutrition Per Serving
Calories
297
Fat
16.7 g
Protein
8.8 g
Carbs
31.1 g
