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RECIPE
5 INGREDIENTS6 STEPS30min

Fried Mozzarella Sticks

4.7
3 Ratings
Homemade Mozzarella Sticks are simple to make, and a wonderfully ooey gooey snack. They're great for any occasion and so easy to prepare.
Fried Mozzarella Sticks Recipe | SideChef
Homemade Mozzarella Sticks are simple to make, and a wonderfully ooey gooey snack. They're great for any occasion and so easy to prepare.
Delisous
Delisous is food and film blog. Come Hungry!
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Delisous
Delisous is food and film blog. Come Hungry!
30min
Total Time
$1.68
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
2 cups
1 1/2 cups
Breadcrumbs
1/2 Tbsp
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Nutrition Per Serving

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CALORIES
518
FAT
15.2 g
PROTEIN
22.5 g
CARBS
71.0 g

Cooking Instructions

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Step 1
Slice the Mozzarella Cheese (2 cups) into thin sticks.
Step 2
In a medium mixing bowl, combine Breadcrumbs (1 1/2 cups) and Dried Oregano (1/2 Tbsp) . Mix to combine.
Step 3
Crack and whisk Eggs (2) in another bowl. Pour All-Purpose Flour (1 cup) in another bowl.
Step 4
Coat the mozzarella cheese sticks in flour, then in the beaten eggs, then in the breadcrumbs. Double coat with egg and breadcrumbs. Do this for each mozzarella stick and freeze for at least 15 minutes before frying.
Step 5
In a frying pan, heat up canola oil. Fry mozzarella cheese sticks in batches, about 1 minute each.
Step 6
Drain on paper towels and serve with sauce of choice.
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Nutrition Per Serving
Calories
518
% Daily Value*
Fat
15.2 g
19%
Saturated Fat
8.7 g
43%
Trans Fat
0.0 g
--
Cholesterol
135.9 mg
45%
Carbohydrates
71.0 g
26%
Fiber
4.9 g
18%
Sugars
2.1 g
--
Protein
22.5 g
45%
Sodium
686.3 mg
30%
Vitamin D
0.7 µg
3%
Calcium
318.7 mg
25%
Iron
3.0 mg
17%
Potassium
119.0 mg
3%
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