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Recipes
Vegan Fish and Chips
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18 INGREDIENTS • 7 STEPS • 1HR 20MINS

Vegan Fish and Chips

Recipe

5.0

1 rating
Why is this the best vegan fish & chips recipe? Well, my choice of marinated banana blossoms give this recipe the best vegan fish texture that naturally has a flaky, delicate texture and a delicious flavor.
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Why is this the best vegan fish & chips recipe? Well, my choice of marinated banana blossoms give this recipe the best vegan fish texture that naturally has a flaky, delicate texture and a delicious flavor.
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

1HR 20MINS

Total Time

$1.36

Cost Per Serving

Ingredients

Servings
4
us / metric
Marinated Banana Blossoms
Soy Sauce
1/2 tsp
Lime
1
Lime, juiced
Garlic
3 cloves
Garlic, minced
Olive Oil
4 Tbsp
Old Bay® Seasoning
1 Tbsp
Old Bay® Seasoning
Kelp Powder
4 Tbsp
Kelp Powder
Banana Blossom
2 cans
(18 oz)
Banana Blossoms, drained, washed
Sea Salt
to taste
Batter
Baking Powder
2 tsp
Baking Powder
Sea Salt
1/4 tsp
Old Bay® Seasoning
1 tsp
Old Bay® Seasoning
Light Beer
2 Tbsp
Light Beer
or Sparkling Water
Soy Milk
1/2 cup
Soy Milk
Water
1 Tbsp
Water

Nutrition Per Serving

VIEW ALL
Calories
315
Fat
16.2 g
Protein
9.0 g
Carbs
33.5 g
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

I recommend marinating the blossoms overnight for best results (they get more of an "ocean" taste).

Cooking Instructions

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step 1
Place Banana Blossoms (2 cans) on a lipped plate or small casserole dish, press lightly with hands to slightly splay out the layers of the blossom. Set aside.
step 1 Place Banana Blossoms (2 cans) on a lipped plate or small casserole dish, press lightly with hands to slightly splay out the layers of the blossom. Set aside.
step 2
Whisk together Soy Sauce (1/2 tsp), Lime (1), Garlic (3 cloves), Olive Oil (4 Tbsp), Kelp Powder (4 Tbsp), and Old Bay® Seasoning (1 Tbsp) in a small bowl.
step 2 Whisk together Soy Sauce (1/2 tsp), Lime (1), Garlic (3 cloves), Olive Oil (4 Tbsp), Kelp Powder (4 Tbsp), and Old Bay® Seasoning (1 Tbsp) in a small bowl.

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Tags

Dairy-Free
American
Lunch
British
Healthy
Dinner
Vegan
Vegetarian
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