Vegan Fish and Chips

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Recipe

18 INGREDIENTS • 7 STEPS • 1HR 20MINS

Vegan Fish and Chips

5

1 rating

Why is this the best vegan fish & chips recipe? Well, my choice of marinated banana blossoms give this recipe the best vegan fish texture that naturally has a flaky, delicate texture and a delicious flavor.

Vegan Fish and Chips

Save

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Why is this the best vegan fish & chips recipe? Well, my choice of marinated banana blossoms give this recipe the best vegan fish texture that naturally has a flaky, delicate texture and a delicious flavor.

1HR 20MINS

Total Time

$1.36

Cost Per Serving

Ingredients

Servings

4

US / Metric

Marinated Banana Blossoms

3/4 tsp

1

Lime, juiced

3 cloves

Garlic, minced

1/4 cup

1 Tbsp

Old Bay® Seasoning

1/4 cup

Kelp Powder

2 cans
(18 oz)

Banana Blossoms, drained, washed

to taste

to taste

Ground Black Pepper

Batter

3/4 cup

Unbleached All-Purpose Flour

1/4 cup

1/2 Tbsp

Baking Powder

1/4 tsp

1 tsp

Old Bay® Seasoning

2 Tbsp

Light Beer

or Sparkling Water

1/2 cup

Soy Milk

1/2 Tbsp

1 Tbsp

Water

Nutrition Per Serving

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Calories

315

Fat

16.2 g

Protein

9.0 g

Carbs

33.5 g

Vegan Fish and Chips

Save

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Author's Notes

I recommend marinating the blossoms overnight for best results (they get more of an "ocean" taste).

Cooking InstructionsHide images

step 1

Place Banana Blossoms (2 cans) on a lipped plate or small casserole dish, press lightly with hands to slightly splay out the layers of the blossom. Set aside.

step 1 Place Banana Blossoms (2 cans) on a lipped plate or small casserole dish, press lightly with hands to slightly splay out the layers of the blossom. Set aside.

step 2

Whisk together Soy Sauce (3/4 tsp), Lime (1), Garlic (3 cloves), Olive Oil (1/4 cup), Kelp Powder (1/4 cup), and Old Bay® Seasoning (1 Tbsp) in a small bowl.

step 2 Whisk together Soy Sauce (3/4 tsp), Lime (1), Garlic (3 cloves), Olive Oil (1/4 cup), Kelp Powder (1/4 cup), and Old Bay® Seasoning (1 Tbsp) in a small bowl.

step 3

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