![author_avatar](https://www.sidechef.com/profile/5769f44c5267dd1c4ca8e910.jpeg?d=96x96)
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
This savory stuffed French toast is what brunch dreams are made of! Ciabatta bread, prosciutto and mozzarella all come together with an amazing custard.
40MINS
Total Time
$5.06
Cost Per Serving
Ingredients
Servings
4
us / metric
![Ciabatta Bread](https://www.sidechef.com/ingredient/af251d6b-ec3d-4095-8c88-f82435bc42c9.jpeg?d=96x96)
1/2 loaf
Ciabatta Bread
![Prosciutto](https://www.sidechef.com/ingredient/1e98e6c4-97e7-4913-9763-2c37ce3236b3.jpeg?d=96x96)
5 oz
Prosciutto, divided
![Fresh Smoked Mozzarella](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
4 slices
Fresh Smoked Mozzarella
![Pecorino Romano Cheese](https://www.sidechef.com/ingredient/bac92973-be51-47a8-9e53-3f7500a18b33.jpg?d=96x96)
4 Tbsp
Freshly Grated Pecorino Romano Cheese
![Truffle Salt](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 pinch
Truffle Salt
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
1 pinch
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
417
Fat
19.7 g
Protein
28.5 g
Carbs
30.5 g