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9 INGREDIENTS •7 STEPS •25min

Fresh Tomato Basil Pasta With Ricotta

It only takes a few ingredients to make this Fresh Tomato Basil Pasta with Ricotta as the perfect light lunch or dinner for summer!

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Budget Bytes

Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.

https://www.budgetbytes.com

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Budget Bytes

Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.

https://www.budgetbytes.com

25min

Total Time

$1.42

Cost Per Serving

Ingredients

Servings

US / METRIC

12 oz

Pasta

any shape

2 Tbsp

2 cloves

4 cups

1 Tbsp

1/2 cup

Fresh Basil , loosely packed

1/2 cup

Whole Milk Ricotta Cheese

to taste

Salt

to taste

Freshly Ground Black Pepper

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Nutrition Per Serving

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CALORIES

514

FAT

15.1 g

PROTEIN

16.6 g

CARBS

75.9 g

Cooking Instructions

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Nutrition Per Serving

Calories

514

% Daily Value*

Fat

15.1 g

19%

Saturated Fat

5.6 g

28%

Trans Fat

0.0 g

Cholesterol

25.4 mg

Carbohydrates

75.9 g

28%

Fiber

4.6 g

16%

Sugars

10.5 g

Protein

16.6 g

33%

Sodium

80.9 mg

Vitamin D

Calcium

75.8 mg

Iron

3.6 mg

20%

Potassium

203.9 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Fresh Tomato Basil Pasta With Ricotta

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