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Budget Bytes
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
It only takes a few ingredients to make this Fresh Tomato Basil Pasta with Ricotta as the perfect light lunch or dinner for summer!
25MINS
Total Time
$1.42
Cost Per Serving
Ingredients
Servings
4
us / metric
![Pasta](https://www.sidechef.com/ingredient/57f0bd05-23b1-44d2-8364-37e719476b31.jpeg?d=96x96)
12 oz
Pasta
any shape
![Whole Milk Ricotta Cheese](https://www.sidechef.com/ingredient/00c57788-e1ea-413e-96ae-deccd03d2b01.jpeg?d=96x96)
1/2 cup
Whole Milk Ricotta Cheese
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
to taste
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
487
Fat
15.1 g
Protein
16.6 g
Carbs
70.4 g