Name: Coconut Jerk Peas With Pineapple Salsa
Total time: PT1800.0S
Yield: 4
Ingredients: 1 tablespoon Olive Oil; 1 Yellow Onion; 2 clove Garlic; 1 pound Frozen Black Eyed Peas; 1 cup Water; 1 tablespoon Jerk Seasoning; 1 can Coconut Milk; 1/4 teaspoon Salt; 1 1/3 cup White Rice; 2 cup Pineapple; 1/4 Red Onion; 1 Lime; 1/4 bunch Fresh Cilantro; 1/2 teaspoon Salt; 2 Spring Onion

Love This Recipe?

Add to plan

Coconut Jerk Peas With Pineapple Salsa

Save

These rich and spicy Coconut Jerk Peas are super simple to make and pair brilliantly with a sweet and vibrant pineapple salsa.

Budget Bytes

Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.

https://www.budgetbytes.com

30MINS

Total Time

$2.75

Cost Per Serving

Ingredients

Servings