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PREMIUM
16 INGREDIENTS 8 STEPS 50min

Spanish Chickpeas and Rice

This one pot Spanish Chickpeas and rice has big flavor thanks to liberal dose of spices, artichoke hearts, and fresh lemon.
Spanish Chickpeas and Rice Recipe | SideChef
This one pot Spanish Chickpeas and rice has big flavor thanks to liberal dose of spices, artichoke hearts, and fresh lemon.
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
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Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
50min
Total Time
$2.12
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2 cloves
1 tsp
Ground Cumin
1/4 tsp
Cayenne Pepper
to taste
Freshly Ground Black Pepper
1 cup
Long Grain White Rice
uncooked
1 can
(15 oz)
Diced Tomatoes
1 can
(15 oz)
Quartered Artichoke Hearts in Water
1 can
(19 oz)
Chickpeas
1 1/2 cups
Vegetable Broth
1/2 tsp
1/4 bunch
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
408
FAT
9.8 g
PROTEIN
13.7 g
CARBS
67.0 g

Cooking Instructions

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Nutrition Per Serving
Calories
408
% Daily Value*
Fat
9.8 g
13%
Saturated Fat
1.4 g
7%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
67.0 g
24%
Fiber
12.2 g
44%
Sugars
9.2 g
--
Protein
13.7 g
27%
Sodium
1273.5 mg
55%
Vitamin D
--
--
Calcium
133.2 mg
10%
Iron
5.5 mg
31%
Potassium
736.9 mg
16%
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