This delicious homemade Brussels sprout pizza has a crispy top with a cheesy, boozy caramelized onion interior. Sweet, savory, and smoky flavors combine in what will soon be your favorite pizza!
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
45MINS
Total Time
$7.75
Cost Per Serving
Ingredients
Servings
2
us / metric
1/2 cup
Dark Beer
1 1/2 Tbsp
Extra-Virgin Olive Oil
1
Large Pizza Dough
1/2 cup
Feta Cheese, crumbled
1 Tbsp
Balsamic Reduction
Nutrition Per Serving
Calories
1084
Fat
37.3 g
Protein
43.7 g
Carbs
157.0 g