Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This delicious homemade Brussels sprout pizza has a crispy top with a cheesy, boozy caramelized onion interior. Sweet, savory, and smoky flavors combine in what will soon be your favorite pizza!
45MINS
$7.75
Ingredients
Servings
2
1 Tbsp
1
Large Red Onion
1/2 cup
Dark Beer
1 cup
1 1/2 Tbsp
Extra-Virgin Olive Oil
1
Large Pizza Dough
1/2 cup
Feta Cheese, crumbled
1 Tbsp
Balsamic Reduction
1 dash
1 dash
Nutrition Per Serving
VIEW ALL
Calories
1084
Fat
37.3 g
Protein
43.7 g
Carbs
157.0 g
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/