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PREMIUM
10 INGREDIENTS 7 STEPS 1hr 15min

Mexi-Chuan Chilli Crisp

5.0
3 Ratings
The marriage of Sichuan and Mexican flavors - use this chilli oil on everything from noodles to salad dressings for a smoky, spicy and lip numbing flavor you simply can’t get enough of!
Mexi-Chuan Chilli Crisp Recipe | SideChef
The marriage of Sichuan and Mexican flavors - use this chilli oil on everything from noodles to salad dressings for a smoky, spicy and lip numbing flavor you simply can’t get enough of!
Every day before his husband goes to work, Michael Zee carefully prepares a symmetrical breakfast for the two of them. Beautiful and healthy, there's no better way to start the day.
https://www.symmetrybreakfast.com/
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Every day before his husband goes to work, Michael Zee carefully prepares a symmetrical breakfast for the two of them. Beautiful and healthy, there's no better way to start the day.
https://www.symmetrybreakfast.com/
1hr 15min
Total Time
$0.61
Cost Per Serving

Ingredients

Servings
12
US / METRIC
3 cups
Canola Oil
or Any Neutral High Smoke Point Oil
2 cups
Dried Chili Peppers
assorted (see notes)
3 Tbsp
Ground Sichuan Pepper
1
Cinnamon Stick
6 cloves
Garlic , finely chopped
1/2 cup
Finely Chopped Fresh Ginger
3 Tbsp
Fermented Black Beans
4
Shallots , finely chopped
2 Tbsp
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
558
FAT
57.1 g
PROTEIN
2.9 g
CARBS
12.5 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
558
% Daily Value*
Fat
57.1 g
73%
Saturated Fat
4.2 g
21%
Trans Fat
0.2 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
12.5 g
5%
Fiber
4.1 g
15%
Sugars
1.0 g
--
Protein
2.9 g
6%
Sodium
1337.3 mg
58%
Vitamin D
--
--
Calcium
21.1 mg
2%
Iron
2.1 mg
12%
Potassium
461.3 mg
10%
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