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PREMIUM
10 INGREDIENTS7 STEPS1HR 15MIN

Mexi-Chuan Chilli Crisp

5.0
3 Ratings

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Symmetry Breakfast

Every day before his husband goes to work, Michael Zee carefully prepares a symmetrical breakfast for the two of them. Beautiful and healthy, there's no better way to start the day.
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The marriage of Sichuan and Mexican flavors - use this chilli oil on everything from noodles to salad dressings for a smoky, spicy and lip numbing flavor you simply can’t get enough of!
1HR 15MIN
Total Time

Symmetry Breakfast

Every day before his husband goes to work, Michael Zee carefully prepares a symmetrical breakfast for the two of them. Beautiful and healthy, there's no better way to start the day.
GO TO BLOG

Ingredients

US / METRIC
Servings:
12
Serves 12
3 cups
Canola Oil
or Any Neutral High Smoke Point Oil
2 cups
Dried Chili Peppers
assorted (see notes)
3 Tbsp
Ground Sichuan Pepper
1
Cinnamon Stick
6 cloves
Garlic , finely chopped
1/2 cup
Finely Chopped  Fresh Ginger
3 Tbsp
Fermented Black Beans
4
Shallots , finely chopped
2 Tbsp

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Nutrition Per Serving

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CALORIES
558
FAT
57.1 g
PROTEIN
2.9 g
CARBS
12.5 g

Author's Notes

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Cooking Instructions

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Nutrition Per Serving
Calories
558
% Daily Value*
Fat
57.1 g
73%
Saturated Fat
4.2 g
21%
Trans Fat
0.2 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
12.5 g
5%
Fiber
4.1 g
15%
Sugars
1.0 g
--
Protein
2.9 g
6%
Sodium
1337.3 mg
58%
Vitamin D
--
--
Calcium
21.1 mg
2%
Iron
2.1 mg
12%
Potassium
461.3 mg
10%
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