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PREMIUM
8 INGREDIENTS 8 STEPS 1hr 10min

Warm Salad of Roasted Squash

4.8
4 Ratings
A season on a plate, earthy flavors that fill you up in colder times.
Warm Salad of Roasted Squash Recipe | SideChef
A season on a plate, earthy flavors that fill you up in colder times.
Hi there! I'm Callum, the Executive Head Chef at Holborn Dining Room, renowned for taking old-school pastry classics and updating them with quality British ingredients.
http://www.holborndiningroom.com
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Hi there! I'm Callum, the Executive Head Chef at Holborn Dining Room, renowned for taking old-school pastry classics and updating them with quality British ingredients.
http://www.holborndiningroom.com
1hr 10min
Total Time
$6.77
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4
Winter Squash
roughly 5 lbs (2.5kg) total
2/3 cup
2 cloves
crushed in the skins
1 1/2 Tbsp
to taste
2/3 cup
Goat Cheese
rind removed if necessary
1 Tbsp
Balsamic Vinegar
good quality
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
449
FAT
17.7 g
PROTEIN
14.8 g
CARBS
66.7 g

Cooking Instructions

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Rate & Review

4.8
4 Ratings
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Nutrition Per Serving
Calories
449
% Daily Value*
Fat
17.7 g
23%
Saturated Fat
8.7 g
43%
Trans Fat
--
--
Cholesterol
29.6 mg
10%
Carbohydrates
66.7 g
24%
Fiber
11.3 g
40%
Sugars
15.8 g
--
Protein
14.8 g
30%
Sodium
184.2 mg
8%
Vitamin D
0.2 µg
1%
Calcium
351.0 mg
27%
Iron
4.9 mg
27%
Potassium
2452.1 mg
52%
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